Publication Date:
2020-07-26
Description:
Cassava root yield under diverse environments is influenced by morpho-physiological traits that are in turn influenced by genotype, environment, and genotype × environment interaction (GEI). Most GEI analyses in cassava have been limited to root yield with less emphasis on stability of other yield-related traits. This study was carried out to assess the effect of GEI on some morpho-physiological traits in cassava and key traits that are useful for selection in different environments. The study utilized 20 cassava genotypes evaluated in six environments, namely, Fumesua 2013 and 2014, Nyankpala 2013 and 2014 (irrigation), and Nyankpala 2013 and 2014 (no irrigation). The genotypes were arranged in a randomized complete block design (RCBD) with three replications and assessed for a number of morpho-physiological traits, root yield and yield components. The data were subjected to analysis of variance using SAS statistical package. Subsequently, the GGE biplot was used to carry out genotype × environment, genotype × trait, and environment × trait interaction analyses to determine the specificity of genotypic performance and traits linked to particular environments. The results indicated significant (P
Print ISSN:
1687-8159
Electronic ISSN:
1687-8167
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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