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  • 1
    Monograph available for loan
    Monograph available for loan
    Sciences of Geodesy - I : advances and future directions (2010)
    Berlin [u.a.] : Springer
    Details Availability
    Call number: 6/M 10.0397
    Description / Table of Contents: Describes the history, theory, development, research highlights, problems and future of the individual geodetic fields. The subjects include: Geodesy, Satellite Geodesy, Marine Geodesy, GPS / Galileo Systems, Navigation and Positioning, Aerogravimetry, Super-conducting Gravimetry, Adjustment and Filtering, Orbits Theory, Orbits Determination, Tectonics, Earth Rotation and Polar Motion, Earth Tide and Ocean Loading Tide, Satellite Altimetry, Remote Sensing, InSAR, etc.
    Type of Medium: Monograph available for loan
    Pages: xxvi, 487 S. , 235 mm x 155 mm
    ISBN: 9783642117404
    Classification:
    Geodesy
    Note: Erscheinungsjahr in Vorlageform:2010
    Location: Reading room
    Branch Library: GFZ Library
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  • 2
    Monograph available for loan
    Monograph available for loan
    Orbits : with 6 tables (2008)
    Berlin : Springer
    Details Availability
    Call number: 6/M 08.0312
    Description / Table of Contents: This is the first reference and handbook since the satellite era began, which describes and derives systematically the orbit theory with analytical solutions of the equations of satellite motion, with respect to all of the extraterrestrial and geopotential disturbances of the second order.The equations of satellite motion perturbed by extraterrestrial disturbances are solved by means of discretization and approximated potential functions as well as Gaussian equations. The equations perturbed by geopotential disturbances are solved by using symbolic mathematical operations. The traditional problem of singularity in the solutions is solved by so-called singularity-free theory. Simplified disturbed equations of motion are proposed to simplify the solutions. Applications of the theory for analytic orbit determination are discussed. The contents cover the complete orbit theory and the analytic solutions of the disturbed satellite orbits as well as their applications. Based on such theory, the algorithms of orbit determination can be greatly renewed; deeper insight into the physics of disturbances becomes possible; the way to a variety of new applications and refinements is opened.
    Type of Medium: Monograph available for loan
    Pages: XVI, 214 S.
    ISBN: 9783540785217 , 3-540-78521-3
    URL: http://www.springer.com/earth+sciences+b/geophysics/book/978-3-540-78521-7
    Classification:
    Satellites
    Location: Reading room
    Branch Library: GFZ Library
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  • 3
    Monograph available for loan
    Monograph available for loan
    GPS : theory, algorithms and applications (2007)
    Berlin : Springer
    Details Availability
    Call number: 6/M 07.0358 ; M 10.0023
    Description / Table of Contents: Contents: 1 Introduction.- 2 Coordinate and Time Systems.- 3 Satellite Orbits.- 4 GPS Observables.- 5 Physical Influences of GPS Surveying.- 6 GPS Observation Equations and Equivalence Properties.- 7 Adjustment and Filtering Methods.- 8 Cycle Slip Detection and Ambiguity Resolution.- 9 Parameterisation and Algorithms of GPS Data Processing.- 10 Applications of GPS Theory and Algorithms.- 11 Perturbed Orbit and its Determination.- 12 Discussions.- Appendix 1: IAU 1980 Theory of Nutation.- Appendix 2: Numerical Examples of the Diagonalisation of the Equations.- References.- Subject Index.
    Type of Medium: Monograph available for loan
    Pages: 320 S. , 54 schw.-w. Ill., 15 schw.-w. Tab., 1 schw.-w. Fotos, 53 schw.-w. graph. Darst.
    Edition: 2nd ed.
    ISBN: 9783540727149 , 3-540-72714-0
    Classification:
    Reference Systems
    Location: Reading room
    Location: Upper compact magazine
    Branch Library: GFZ Library
    Branch Library: GFZ Library
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  • 4
    GFZ publications
    GFZ publications
    HALO_GPS Software User Manual : (High Altitude and LOng Range Airborne GPS Positioning Software) ; Version of 2010 (2010)
    Potsdam : Deutsches GeoForschungsZentrum
    Associated volumes
    Details Availability
    Call number: 21/STR 10/11
    In: Scientific technical report
    Type of Medium: GFZ publications
    Pages: 42 S.
    Series Statement: Scientific technical report / Deutsches GeoForschungsZentrum GFZ 10/11
    URL: http://ebooks.gfz-potsdam.de/pubman/item/escidoc:23015:11/component/escidoc:23020/Component%20escidoc:23020
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  • 5
    Monograph available for loan
    Monograph available for loan
    Orbits : 2nd Order Singularity-free Solutions (2013)
    Berlin [u.a.] : Springer
    Details Availability
    Call number: 6/M 13.0177
    Type of Medium: Monograph available for loan
    Pages: xxiii, 426 S. , 50 schw.-w. Ill. , 235 mm x 155 mm
    Edition: 2nd ed.
    ISBN: 9783642327926
    URL: http://link.springer.com/content/pdf/bfm%3A978-3-642-32793-3%2F1.pdf
    Classification:
    Satellites
    Location: Upper compact magazine
    Branch Library: GFZ Library
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  • 6
    Online Resource
    Online Resource
    Science and Engineering of Chinese Liquor (Baijiu) : Microbiology, Chemistry and Process Technology (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Biology Technique. ; Food Microbiology. ; Food science. ; Biological Techniques. ; Food Microbiology. ; Food Science.
    Description / Table of Contents: Chapter 1. History and Technology of Chinese Liquor -- Chapter 2. Classification of Chinese Baijiu -- Chapter 3.Baijiu-Making Equipments -- Chapter 4. Process Principles and Engineering of Solid-State Fermentation of Chinese Liquor -- Chapter 5. Solid-state Distillation of Chinese Liquor (Baijiu) -- Chapter 6. History and advance of flavour research of Baijiu -- Chapter 7. Sensory Properties of Baijiu -- Chapter 8. Chemical Components of Chinese Baijiu -- Chapter 9. Microbial Diversities During Chinese Liquor Fermentations -- Chapter 10. Composition and Succession of the Microbiota in Light-Aroma Baijiu Production -- Chapter 11. Diversity and Succession of the Microbiota in Sauce-Aroma Baijiu -- Chapter 12. Composition, Succession and Key Species of Microbiota in Strong-Aroma Baijiu Production -- Chapter 13. Functional Microorganisms Associated with Baijiu Fermentation -- Chapter 14. Microbial interaction in Chinese liquor fermentation -- Chapter 15. Regulation of the microbiota in Chinese liquor fermentation process -- Chapter 16. Challenges and Perspectives (Strategies).
    Abstract: This book provides a cutting-edge scientific overview of Chinese liquor, also known as Baijiu. Chinese liquor is one of the world’s most ancient fermented alcoholic beverages. Fermented foods and beverages are consumed worldwide as an indispensable constituent in our daily life. However, most fermented foods rely on traditional techniques with limited known scientific knowledge. These indigenous processes are typically empirical without scientifically-based control and technological insights. The book analyses Chinese liquor processing on the three most important disciplines of fermented foods: process technology/engineering, flavor chemistry, and microbiology. It also addresses the perspectives and future research needs associated with spontaneous fermented foods. This book offers a deep understanding of the science of Chinese liquor production to students, researchers, and related practitioners both in the academic and the industry. It would also benefit many other fields of fermented foods for their optimization, standardization, and modernization.
    Type of Medium: Online Resource
    Pages: XIX, 608 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811921957
    URL: https://doi.org/10.1007/978-981-19-2195-7
    DOI: 10.1007/978-981-19-2195-7
    DDC: 570.28
    Language: English
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  • 7
    Online Resource
    Online Resource
    Microalgae Biotechnology for Food, Health and High Value Products (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Biotechnology. ; Food science. ; Microbiology. ; Biotechnology. ; Food Science. ; Microbiology.
    Description / Table of Contents: Part 1. Microalgae in Food Product Development -- Chapter 1. Food and high value products from microalgae: market opportunities and challenges -- Chapter 2. Algae as a mainstream food ingredient: demand and supply perspective -- Chapter 3. Microalgae pigments: a source of natural food color -- Chapter 4. Algal biotechnology: a sustainable route for omega-3 fatty acids and carotenoids production -- Part 2. Microalgae in Health Product Development -- Chapter 5. Microalgae in human health and medicine -- Chapter 6. Astaxanthin production from microalgae -- Chapter 7. Microalgae nutraceuticals: the role of lutein in human health -- Part 3. Microalgae for Cosmetic Formulations -- Chapter 8. Algae and Aging -- Chapter 9. Extracts and bioactives from microalgae (sensu stricto): opportunities and challenges for a new generation of cosmetics -- Part 4. Other High Value Application -- Chapter 10. Microalgae as Vaccine Delivery System to Aquatic Organisms -- Chapter 11. Microalgal as a sustainable source for bioplastic -- Chapter 12. Microalgae as biofertillizer in modern agriculture -- Part 5. Biomass Production -- Chapter 13. Microalgae biomass production, drying and storage -- Chapter 14. Microalgal carbohydrate and proteins: synthesis, extraction, application and challenges -- Chapter 15. Pretreatment and lipid extraction from wet microalgae: Challenges, potential and application for industrial scale application.
    Abstract: "Microalgae Biotechnology for Food, Health and High Value Products” presents the latest technological innovations in microalgae production, market status of algal biomass-based products, and future prospects for microalgal applications. It provides stimulating overviews from different perspectives of application that demonstrate how rapidly the commercial production of microalgae-based food, health and high value products is advancing. It also addresses a range of open questions and challenges in this field. The book highlights the latest advances of interest to those already working in the field, while providing a comprehensive overview for those readers just beginning to learn about the promise of microalgae as a sustainable source of both specialty and commercial products. It offers a valuable asset for commercial algae producers, algae product developers, scientific researchers and students who are dedicated to the advancement of microalgae biotechnology for applications in health, diet, nutrition, cosmetics, biomaterials etc. .
    Type of Medium: Online Resource
    Pages: X, 483 p. 91 illus., 72 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811501692
    URL: https://doi.org/10.1007/978-981-15-0169-2
    DOI: 10.1007/978-981-15-0169-2
    DDC: 660.6
    Language: English
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  • 8
    Online Resource
    Online Resource
    Production of Biofuels and Chemicals from Sustainable Recycling of Organic Solid Waste (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Biotechnology. ; Refuse and refuse disposal. ; Environmental engineering. ; Bioremediation. ; Renewable energy sources. ; Biotechnology. ; Waste Management/Waste Technology. ; Chemical Bioengineering. ; Environmental Engineering/Biotechnology. ; Renewable Energy.
    Description / Table of Contents: Part I: Introduction -- Chapter 1. Sustainable technologies for recycling organic solid wastes -- Part II: Production of Biofuels and Chemicals by Thermo-chemical Conversion Processes -- Chapter 2. Recent advances in the catalytic co-pyrolysis of lignocellulosic biomass and different polymer wastes: from laboratory scale to pilot plant -- Chapter 3. Roadmap to Low-Cost Catalytic Pyrolysis of Plastic Wastes for Production of Liquid Fuels -- Chapter 4. Production of Valuable Compounds from Leaves by Supercritical CO2 Extraction -- Part III: Production of Biofuels and Chemicals by Biodegradation -- Chapter 5. Recovery of biohydrogen and biomethane by anaerobic fermentation of organic solid waste -- Chapter 6 Recycling of multiple organic solid wastes into biogas via anaerobic digestion -- Chapter 7. Recycling of multiple organic solid wastes into chemicals via biodegradation -- Part IV Production of Liquid Biofuels with New Technologies -- Chapter 8. Producing value-added products from organic bioresources via Photo-BioCatalytic processes -- Chapter 9. Depolymerisation of fossil fuel and biomass-derived polyesters -- Chapter 10 Producing Value-added Products from Organic Solid Wastes with Mechanochemical Processes -- Chapter 11. Fundamentals of Hydrothermal Processing of Biomass-Related Molecules for Converting Organic Solid Wastes into Chemical Products -- Chapter 12 Third Generation Biorefineries Using Micro- and Macro-Algae -- Part V. Techno-Economic Analysis -- Chapter 13. Prospects and perspectives for producing biodiesel, bioethanol and bio-chemicals from fruit waste: Case study in Brazil and Serbia -- Chapter 14. Sustainable Recycling and Valorization of Organic Solid Wastes for Fuels and Fertilizers.
    Abstract: This book covers sustainable recycling processes (e.g. physical, biological, chemical, and thermo-chemical) of multiple organic solid wastes, provides methods for material recycle of wastes into value-added products including fuels and commodity chemicals that are able to be directly applied to promote manufacturing processes. Aimed at improving the awareness of effective conversion protocols and for developing innovative biomass conversion processes, this text was conceived as a collection of studies on state-of-art techniques and know-how for production of biofuels and chemicals from sustainable recycling of organic solid wastes. Topics in the text are discussed in terms of addressing recent advances, assessing and highlighting promising new methods or new technological strategies and direct conversion of organic solid wastes to process feeds. Highly-recognized authorities, experts and professionals have contributed individual chapters in selected areas to cover the overall topic in a comprehensive manner. .
    Type of Medium: Online Resource
    Pages: XVII, 506 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811661624
    Series Statement: Biofuels and Biorefineries, 11
    URL: https://doi.org/10.1007/978-981-16-6162-4
    DOI: 10.1007/978-981-16-6162-4
    DDC: 660.6
    Language: English
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  • 9
    Online Resource
    Online Resource
    Application of the Water Footprint: Water Stress Analysis and Allocation (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Sustainability. ; Water. ; Hydrology. ; Freshwater ecology. ; Marine ecology. ; Pollution. ; Sustainability. ; Water. ; Freshwater and Marine Ecology. ; Pollution.
    Description / Table of Contents: Introduction -- PART I: Virtual Water and Water Footprint Accounting -- The Concepts of Virtual Water and Water Footprint -- Water Footprint Accounting Method -- PART II: Evaluation of Water Stresses Based on WFs -- Studies on the Evaluation of Water Footprints at Various Regional Scales -- Principal Water Stress Analysis Indexes and Approaches Based on WFs -- PART III: Study Cases: Water Stress Evaluation Under Multiple Regional Scales -- Study Cases: Water Stresses Evaluation at the Provincial Scale —the Zhejiang Province Case Study -- Study Case: Evaluation of Water Stresses at the River Basin Scale — the Haihe River Basin Case Study -- Case Study: Evaluation of Water Stresses at the City Scale —Dalian -- Comparisons of the Major Indexes on Water Stresses Analysis under Multiple Regional Scales -- PART IV: Water Footprint Accounting Application in Water Management Strategies -- Influencing Factors Analysis of Water Footprint Based on Extended STIRPAT Model -- Optimal Water Utilization and Allocation Strategy based on Water Footprint Accounting -- Conclusions. .
    Abstract: Based on the water footprint (WF) concept, this book reviews WF-based water stress evaluation methods at the city, provincial and river basin levels respectively. In addition, it explores the factors that influence regional water footprint in the spatial sequence via the extended STIRPAT model. Highlighting the utilization of WF accounting in sustainable water management, one of the book’s goals is to establish the optimization model of water allocation in various industrial sectors. Based on WF accounting, which thoroughly considers the water input for production, the relevant intermediate water inputs, and the water amount for wastewater discharge dilutions, the book provides a wealth of insights for scholars and practitioners with an interest in water resources and environmental management. In addition, it exhibits a scientific plan for regional water resource utilization and allocation, helping relieve regional water shortages.
    Type of Medium: Online Resource
    Pages: XVI, 149 p. 48 illus., 46 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811502347
    URL: https://doi.org/10.1007/978-981-15-0234-7
    DOI: 10.1007/978-981-15-0234-7
    DDC: 304.2
    Language: English
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  • 10
    Online Resource
    Online Resource
    Paths to Clean Water Under Rapid Changing Environment in China (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Pollution. ; Water. ; Hydrology. ; Environmental monitoring. ; Freshwater ecology. ; Marine ecology. ; Pollution. ; Water. ; Environmental Monitoring. ; Freshwater and Marine Ecology.
    Description / Table of Contents: Current situation of water pollution in China -- Challenges and opportunities to treat water pollution -- Facing water pollution under rapid changing environment: China’s experiences -- Conclusion.
    Abstract: This book mainly provides the current status of water pollution faced by China under rapid changing environment and the actions that have been taken for prevention and treatment of water pollution. It points out that the water pollution situation is severe. Facing water pollution, China’s experiences include several aspects on source control and pollution interception, internal nutrient removal of sediment, ecological restoration, and water transfer policy. There exists both the opportunity and challenge for the prevention and control of water pollution in China. The book contains numerous charts and diagrams which further illustrating China’s paths to clean water.
    Type of Medium: Online Resource
    Pages: VIII, 96 p. 29 illus., 19 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811900914
    Series Statement: SpringerBriefs in Water Science and Technology,
    URL: https://doi.org/10.1007/978-981-19-0091-4
    DOI: 10.1007/978-981-19-0091-4
    DDC: 363.73
    Language: English
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