ALBERT

Description: Simultaneous triple stable isotope analysis of carbon, nitrogen and sulphur was employed to study the temporal variation in the food web of a subtidal eelgrass (Zostera marina) bed in the western Baltic Sea. Samples of three potential food sources: eelgrass, epiphytes and seston, as well as consumer species were collected biweekly from March through September 2011. Temporal variation of stable isotope signatures was observed in primary producers and consumer species. However, variation within a species, particularly omnivores, often exceeded variation over time. The high degree of omnivory among the generalist feeders in this eelgrass community allows for generalist feeders to flexibly switch food sources, thus enhancing food web stability. As coastal systems are subject to seasonal changes, as well as alterations related to human disturbance and climate, these food webs may retain a certain resilience due to their plentiful omnivores.

Description: A temporal change in stable isotope (SI) composition of jellyfish in the Kiel Fjord, Western Baltic Sea, was documented by analyzing delta13C, delta15N and delta34S of bell tissue of Aurelia aurita and Cyanea capillata in the period between June and October 2011. A strong and significant temporal change in all SI values of A. aurita was found, including an increase of ~3permille in delta13C, a decrease of ~4permille in delta15N and sharp decline of ~7permille in delta34S. Sampling from 18 m to surface.

Description: © The Author(s), 2016. This article is distributed under the terms of the Creative Commons Attribution License. The definitive version was published in Marine Biology 163 (2016): 112, doi:10.1007/s00227-016-2892-0.

Description: A temporal change in the stable isotope (SI) composition of jellyfish in the Kiel Fjord, Western Baltic Sea, was documented by analyzing δ13C, δ15N and δ34S of bell tissue of Aurelia aurita and Cyanea capillata in the period between June and October 2011. A strong and significant temporal change in all SI values of A. aurita was found, including an increase of ~3 ‰ in δ13C, a decrease of ~4 ‰ in δ15N and sharp decline of ~7 ‰ in δ34S. While knowledge gaps in jellyfish isotope ecology, in particular the lack of reliable trophic enrichment factors, call for a conservative interpretation of our data, observed changes in particular in δ34S, as indicated by means of a MixSIR mixing model, would be consistent with a temporal dietary shift in A. aurita from mesozooplankton (〉150 µm) to microplankton and small re-suspended particles (0.8–20 µm) from the benthos. Presence of a hitherto unidentified food source not included in the model could also contribute to the shift. During the 2-month occurrence of C. capillata, its isotope composition remained stable and was consistent with a mainly mesozooplanktonic diet. Mixing model output, mainly driven by δ34S values, indicated a lower proportion of A. aurita in the diet of C. capillata than previously reported, and thus to a potentially lesser importance of intraguild predation among jellyfish in the Kiel Fjord. Overall, our results clearly highlighted the potential for substantial intraspecific isotopic seasonal variation in jellyfish, which should be taken into account in future feeding ecology studies on this group.

Description: This project was funded by the German Research Foundation (DFG, JA2008/1-1). JD received financial support from the Cluster of Excellence “The Future Ocean” and the BONUS project BIO-C3, funded jointly by the EU and the BMBF (Grant No. 03F0682A).

Description: Hydraulic dredging for shellfish is known to create some of the highest levels of disturbance, affecting the benthic microfaunal community and the physical characteristics of the substrate. Properly conducted benthic habitat assessments are complex and time consuming, resulting in assessments not being conducted increasing the uncertainty in post impact studies. Hydraulic dredging for Atlantic surfclams (Spisula soldidissima) took place at Herring Cove, Massachusetts in the winter of 2014–2015 resulting in areas of high impact disturbance of the seafloor. Surveys conducted in the summer of 2015 included hydroacoustics, benthic invertebrate sampling, video, and grain size analysis for the creation of a habitat map of Herring Cove. The four habitats (A–D) identified were a mix of sand, shell, cobble, algae, and eelgrass. Habitat type “D” is a mix of sand, algae and cobble material and occurred at 12 of 18 stations. These 12 stations were distributed across areas of “high” (n = 4), “low” (n = 2), and “no” (n = 6) hydraulic dredge disturbance. Once habitat was accounted for, benthic invertebrate community structure varied significantly (Analysis of similarity; significance level of sample statistic: 0.3%) between areas of “high”, “low” to “no” disturbance. Areas of “low” to “no” dredge track coverage contained high abundances of bivalves, echinoderms, and isopods, whereas highly disturbed areas had highest abundances of polychaetes and oligochaetes. Future mapping efforts, especially surveys with biological components, need to include and quantify the level, type and spatial distribution of anthropogenic alterations. More attention should be given to “reference maps” instead of “baseline maps”. The latter of which omits to acknowledge pre-existing anthropogenic disturbances and has the potential to skew monitoring of restoration and management efforts.

Description: A temporal change in the stable isotope (SI) composition of jellyfish in the Kiel Fjord, Western Baltic Sea, was documented by analyzing δ13C, δ15N and δ34S of bell tissue of Aurelia aurita and Cyanea capillata in the period between June and October 2011. A strong and significant temporal change in all SI values of A. aurita was found, including an increase of ~3 ‰ in δ13C, a decrease of ~4 ‰ in δ15N and sharp decline of ~7 ‰ in δ34S. While knowledge gaps in jellyfish isotope ecology, in particular the lack of reliable trophic enrichment factors, call for a conservative interpretation of our data, observed changes in particular in δ34S, as indicated by means of a MixSIR mixing model, would be consistent with a temporal dietary shift in A. aurita from mesozooplankton (〉150 µm) to microplankton and small re-suspended particles (0.8–20 µm) from the benthos. Presence of a hitherto unidentified food source not included in the model could also contribute to the shift. During the 2-month occurrence of C. capillata, its isotope composition remained stable and was consistent with a mainly mesozooplanktonic diet. Mixing model output, mainly driven by δ34S values, indicated a lower proportion of A. aurita in the diet of C. capillata than previously reported, and thus to a potentially lesser importance of intraguild predation among jellyfish in the Kiel Fjord. Overall, our results clearly highlighted the potential for substantial intraspecific isotopic seasonal variation in jellyfish, which should be taken into account in future feeding ecology studies on this group.

Description: Seagrass meadows are widely distributed in coastal zones worldwide. They represent highly productive autotrophic communities and provide many ecosystem services to humans such as shoreline protection and nurseries for commercially important fish. Here we aim at understanding how the structure of a Zostera marina food web changes from March to September. The study area is an eelgrass meadow in the Kiel Fjord (western Baltic Sea). We applied simultaneous triple stable isotope analysis of carbon, nitrogen and sulfur to identify feeding preferences of species. Data were collected biweekly and allowed to construct 15 food webs. We characterized the structure of these food webs through network analysis and studied the trends of different properties with respect to time and average water temperature preceding each sampling. In the second part of the temporal series, the food webs display lower link densities (trophic interactions per species), shorter trophic chains, and lower degrees of omnivory. In summer, trophic specialization prevails and species feed at lower trophic levels. Studying the temporal relationship linking temperature to food web structure may be relevant under climate change conditions.