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  • zinc deficiency  (4)
  • 1
    Electronic Resource
    Electronic Resource
    Selecting zinc-efficient cereal genotypes for soils of low zinc status (1992)
    Springer
    Plant and soil 146 (1992), S. 241-250 
    Details
    ISSN: 1573-5036
    Keywords: Avena sativa ; genotypic differences ; grain zinc ; Hordeum vulgare ; Triticum aestivum ; zinc concentration ; zinc deficiency ; zinc uptake
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Deficiencies of zinc are well known in all cereals and cereal-growing countries. From physiological evidence reported elsewhere, it would appear that a critical level for zinc is required in the soil before roots will either grow into it or function effectively; it is likely the requirement is frequently not met in deep sandy, infertile profiles widespread in southern Australia. Because fertilizing subsoils is impractical, this paper presents arguments for breeding cereal varieties with root systems better able to mobilise zinc from soil sources of low availability. Other agronomic arguments are presented in support of breeding for zinc efficiency. Significant genetic variation for this character is described for wheat, barley and oats. Linkage to other efficiency traits (e.g., manganese) is poor suggesting independent mechanisms and genetic control not linked to gross root system geometry. Zinc efficiency traits for sandy and clayey soils appear to be genetically different. Zinc-efficient genotypes absorb more zinc from deficient soils, produce more dry matter and more grain yield but do not necessarily have the highest zinc concentrations in tissue or grain. Although high grain zinc concentration also appears to be under genetic control, it is not tightly linked to agronomic zinc efficiency traits and may have to be selected for independently. High grain zinc is considered a desirable quality factor which not only contributes to the seedling vigour of the next generation but could increase the nutritional value of the grain in areas where a high dependence on grains for food may result in zinc deficiency in humans.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00012018
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  • 2
    Electronic Resource
    Electronic Resource
    Susceptibility of zinc-deficient wheat plants to colonization byFusarium graminearum Schw. Group 1 (1988)
    Springer
    Plant and soil 112 (1988), S. 261-266 
    Details
    ISSN: 1573-5036
    Keywords: crown rot ; Fusarium graminearum ; interactions ; wheat ; zinc deficiency
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Wheat plants were grown at three levels of zinc nutrition in potted soil under controlled conditions. The surface soil in half of the pots was inoculated with a thin layer of milled chaff colonized byFusarium graminearum Group 1. Forty days after sowing, the plants were assessed for dry matter production and the extent of colonization by the pathogen. The concentration of zinc in the plant tissues was also determined. The zinc status of the plants ranged from severe deficiency through subclinical deficiency to sufficiency. The extent of colonization above the point of infection was decreased significantly by increasing the level of zinc supply. However, colonization of the seminal or secondary roots was not affected by zinc supply, nor was the incidence of infected plants. The unidirectional effect on resistance suggests that zinc has modified the contribution of the xylem flux to the upward spread of the pathogen.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02140004
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  • 3
    Electronic Resource
    Electronic Resource
    Importance of seed Zn content for wheat growth on Zn-deficient soil (1995)
    Springer
    Plant and soil 173 (1995), S. 267-274 
    Details
    ISSN: 1573-5036
    Keywords: genotype ; grain yield ; harvest index ; seed nutrient content ; Triticum aestivum L. ; zinc deficiency ; zinc toxicity
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Two wheat (Triticum aestivum L.) genotypes (Zn-efficient Excalibur and Zn-inefficient Gatcher) were grown from low-Zn (around 250 ng Zn/seed) and high-Zn seed (around 700 ng Zn/seed) in a Zn-deficient siliceous sand fertilised with 0, 0.05, 0.2, 0.8 or 3.2 mg Zn kg-1 soil. At maturity, plants derived from the high-Zn seed had bigger grains and produced more grains than plants grown from the low-Zn seed when fertilised with nil Zn. Plants grown from high-Zn seed produced more grain dry matter per unit of Zn absorbed by the above-ground parts, transported a larger proportion of absorbed Zn to the grain, and approached the maximum harvest index with the fertilisation rate of 0.05 mg Zn kg-1 compared to 0.2 mg Zn kg-1 soil required for plants derived from the low-Zn seed. The Zn-efficient cv. Excalibuir had greater fertiliser efficiency when fertilised with 0.05 mg Zn kg-1 soil and a greater harvest index at nil Zn treatment compared to the Zn-inefficient cv. Gatcher. Zn-deficient plants produced seed with higher concentrations of all inorganic nutrients determined except Zn. There was a positive relationship between grain dry weight and Zn concentrations in youngest expanded blades sampled at 6 weeks of growth. It is concluded that crops grown from seed containing higher Zn content have a distinct advantage which culminates in greater yield when grown in soils of low Zn status.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00011464
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  • 4
    Electronic Resource
    Electronic Resource
    Zinc efficiency of oilseed rape (t Brassica napus and t B. juncea) genotypes (1997)
    Springer
    Plant and soil 191 (1997), S. 123-132 
    Details
    ISSN: 1573-5036
    Keywords: canola ; mustard ; oilseed rape ; root ; zinc deficiency ; zincefficiency ; zinc uptake
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Twenty five genotypes of oilseed rape (canola and mustard) were tested under varied supply of Zn (+Zn: 2 mg kg−1 soil, -Zn: no Zn added) in two pot experiments in soil culture to determine the genotypic variation in tolerance to the Zn-deficient conditions, that is, to identify the Zn-efficient genotypes. On the basis of performance of genotypes in pot experiments, ten genotypes were tested in 1995 for their performance under varied supply of Zn (+Zn: 3.5 kg ha−1, -Zn: no Zn added) on a Zn-deficient field in South Australia. Zn efficiency (ratio of shoot dry matter in -Zn to shoot dry matter in +Zn treatment and expressed in percentage) in pot Experiment 1 varied from 35% for 92-13 to 74% for Siren. Narendra, Dunkeld, Barossa, Oscar and Xinza 2 performed well under -Zn treatment. Zn efficiency in Experiment 2 varied from 32% for Wuyou 1 to 62% for Pusa Bold. Pusa Bold and CSIRO-1(mustard genotypes) were the most efficient in terms of dry matter production among all the oilseed rape genotypes tested. Root dry matter accumulation was significantly higher in Zn-efficient genotypes. Zn efficiency (ratio of seed yield in -Zn to seed yield in +Zn and expressed in percentage) in field experiment varied from 62% for Huashang 2 to 76% for Dunkeld. With few exceptions, the ranking of genotypes in pot and field experiments indicates similarity in their response to Zn deficiency. There looks to be genetic control over Zn concentration in tissues. Zn-efficient genotypes had lower Zn concentration in roots and higher Zn concentration in youngest fully opened leaf blades, indicating a better transport of Zn. This, together with a higher Zn uptake, appears to be the basis of expression of Zn efficiency.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1023/A:1004289422276
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