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  • 1
    ISSN: 1573-5087
    Keywords: bush encroachment ; Dichrostachys cinerea ; dormancy ; germination ; impermeability ; natural factors ; seed
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstracts Dichrostachys cinerea seeds are impermeable to water and do not germinate readily. The plant, however, contributes to a bush encroachment problem, minimising visibility in wildlife reserves and reducing the area available for grazing. Natural dormancy-breaking conditions must therefore exist, promoting the germinability of these normally dormant seeds. Diurnal temperature fluctuations (50°C/15°C), especially when combined with moisture were found to break dormancy. High temperatures, such as those generated by fire, destroyed seeds. Seeds ingested by herbivorous browsers such as nyala, became permeable. Seed burial for 48 weeks, was a more effective treatment than storage in promoting permeability. Distribution of D. cinerea will therefore be restricted to areas in which these conditions or factors occur. Seeds germinated optimally at 30δC in the laboratory.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Plant growth regulation 14 (1994), S. 273-277 
    ISSN: 1573-5087
    Keywords: Key words ; carbohydrates ; Dichrostachys cinerea ; fatty acids ; lipids ; nutritive value ; palatability ; pods ; protein ; seed bank ; seeds
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract The occurrence of very few seeds of Dichrostachys cinerea in the soil seed bank prompted the present study as to why animal browsers and seed predators should select the infructescence of this plant. The preferential and extensive browsing of this indehiscent legume is apparently not due to any exceptional nutritive value of the pods and seeds. However, it is probably the strong rich aroma of the infructescence which initially attracts animals to this food source. The structure of the infructescence, ensures that upon location a large number of pods and seeds are consumed. Ingestion of the pods will provide fibre, lipid, fatty acids, carbohydrates, amino acids, nitrogen and protein.
    Type of Medium: Electronic Resource
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