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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Euphytica 25 (1976), S. 339-342 
    ISSN: 1573-5060
    Keywords: Malus ; apple ; Pyrus ; pear ; seedlings ; inheritance of juvenile period
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Analysis of two incomplete half-diallel schemes of crosses, involving 22 apple and 33 pear progenies with 2500 and 5400 seedlings respectively, showed a highly significant GCA and an insignificant SCA variance for the juvenile period (J.P.). This indicates that the inheritance of the J.P. is of an additive nature, a mode of inheritance which is a function of the inheritance of a complex of factors governing ‘growth’. The mean J.P. of apple progenies varied between 3.4 and 5.0 years, that of pear progenies between 4.7 and 7.0 years. The implications for breeding are discussed.
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  • 2
    ISSN: 1573-5060
    Keywords: Malus ; apple ; double pollination ; marker pollen ; pioneer pollen ; fruit set ; seed set
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Pollinating apple cultivars twice with compatible pollen at an interval of one or two days produced about twice as many seeds per pollinated flower as a single pollination. With the aid of scab- or mildew resistant ‘marker pollen’, it could be shown that the second pollen formed on average twice as many seeds as the first. The first pollen appears to ‘pave the way’-partly at its own cost-for the second and was therefore called ‘pioneer pollen’.
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  • 3
    ISSN: 1573-5060
    Keywords: Malus ; apple ; hand-pollination ; marker pollen ; stray pollen ; seed set
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Using the finger nails to remove most of the petals is a fast method of preparing apple flowers for hand pollination in the balloon stage. Such flowers still appeared quite attractive to insects; left to open pollination, the seed set per flower averaged two thirds of that of similarly treated, but hand-pollinated flowers. With the aid of ‘marker pollen’ of scab or mildew resistant donors and the subsequent screening of the seedling progenies for resistance, it was shown that the stray pollen was responsible on average for one of every three seeds formed by unbagged depetalled and hand-pollinated flowers.
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  • 4
    ISSN: 1573-5060
    Keywords: Malus ; Pyrus ; apple ; pear ; incompatibility ; incongruity ; mentor pollen ; pioneer pollen ; fruit set ; seed set
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary It was attempted to overcome self-incompatibility in apple and pear and incongruity between these species with the aid of compatible ‘mentor’ or ‘pioneer’ pollen. The mentor pollen was applied in a mixture (1:1) with the incompatible/incongruous pollen and the pioneer pollen was applied one day in advance of the other pollination. Two trials in 1976 with dead methanol-treated mentor pollen on apple were moderately successful, probably because of the hot spring weather. In the apple and pear trials of 1979 neither the methanol-treated nor the viable irradiated (100 krad) mentor or pioneer pollen significantly improved the seed set by self pollen or that after intercrossing. Competition and early embryo abortion after selfing or intercrossing probably contributed to the lack of success of these methods. The viable irradiated pollen induced a rather high ‘parthenocarpic’ fruit set, whether applied on its own or mixed with or in advance of the incompatible pollen; the inviable methanol-treated pollen had no such stimulating influence.
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  • 5
    ISSN: 1573-5060
    Keywords: Malus ; apple ; Pyrus ; pear ; self-pollination ; cross pollination ; self-incompatibility ; mentor pollen ; pioneer pollen ; fruit set ; seed set
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary In compatible pollen combinations, viable but infertile irradiated pollen Cr appears to compete much more in a mixture (the mentor pollen situation: C+Cr), than when used one day in advance (the pioneer pollen situation: Cr/C). Seed set of Cr/C was usually also greatly superior to that of C/Cr and, using, self, incompatible pollen S instead of Cr, S/C was nearly always much better than C/S. This is in accordance with the promotion of the second by the first (pioneer) pollen. Hence, when Cr or S are applied second in C/Cr or C/S, more ovules are rendered ineffective (blocked or aborted) than in the reverse combination when Cr or S act as pioneer pollen. These observations are consistent with the trend that the combinations C/ C+S, C+S, C/S tended to produce more selfed seeds in that order. Although mentor or pioneer pollen assist in removing the style barrier for self pollen, embryo abortions appears to be a second obstruction towards seed formation. Indications are that high spring temperature during pollination promote the production of selfed seeds in the presence of compatible pollen. The surfeit of self pollen in orchards with a minority of pollinators is not necessarily an unfavourable factor, it may both directly and indirectly contribute to fruit and seed set.
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  • 6
    ISSN: 1573-5060
    Keywords: Malus ; apple ; Pyrus ; pear ; double pollination ; pollination interval ; temperature ; pioneer pollen ; seed set first pollen ; seed set second pollen
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Double pollinations of apple and pear may double the seed production, to which the second pollen can contribute 3 times as many seeds as the first (pioneer) pollen, when the interval between pollinations is long enough (48 h) at low (≃ 10°C) or short enough (7 h) at high (≃ 20°C) temperatures. With shorter or longer intervals, the contribution of the second pollen to seed production diminishes. The dominance of the second pollen was attributed to promotion by the first one, the second pollen probably being optimally stimulated when the tubes of the first have passed about 1/3rd of the style. It is concluded that the effectiveness of the pioneer pollen method to overcome incompatibility, depends on whether the interval between pollinations can be usefully adjusted to both the environmentally (temperature) and inherently determined rate of pollen tube growth of the species.
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  • 7
    ISSN: 1573-5060
    Keywords: Pyrus ; pear ; Malus ; apple ; self-incompatibility ; mentor/pioneer pollen ; double pollination ; mixed pollination
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The production of self-seed was investigated in apple and pear with the aid of viable and compatible mentor/ pioneer pollen in relation to the proportion of self-imcompatible pollen present in the pollen cloud. Treatments consisted of mixtures of compatible and self-incompatible pollen at ratios of 1:1, 1:2 and 1:9 applied once or twice or followed by self-pollination. Selfing only, whether once or twice, produced virtually no fruits or seeds, while mixed pollinations did. Generally, fruit set tended to decrease and the self-seed to increase with increasing amounts of self pollen in the pollinations. The pioncer-pollen method (compatible in advance of self pollen) appeared more effective than the mentor pollen method (compatible and self pollen mixed). The use of viable instead of dead mentor/pioneer pollen causes competition for the ovules with the self pollen, but has the advantage that, in addition to some self-seed, other seeds are formed which, e.g. in apple, are necessary to keep the fruits on the tree until harvest. Fruit set was moderately reduced at ratios of compatible pollen to self pollen not exceeding 1:9 with pear and 1:5 with apple which constitute maximal ratios in practice as regards pollinator trees: trees of the main cultivar. In fruit orchards and probably in nature with other species, the interaction between compatible and self pollen may result in more self-seed, and so suggests that inbreeding played a greater part in the evolution of self-incompatible species, than the meager results of articial self-pollination imply.
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  • 8
    ISSN: 1573-5060
    Keywords: Malus ; apple ; pre-selection ; leaf and fruit pH
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The leaf pH of two year old apple seedlings was found to be sufficiently related to the fruit pH, measured when the seedlings were six to seven years old, to serve as a basis for pre-selection. Discarding all seedlings with an above average leaf pH (40% of the total) eliminated the majority (74%) of seedling with low-acid cum sweet fruits. The method was not effective for reducing the proportion of seedlings with high-acid cum sour fruits.
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  • 9
    ISSN: 1573-5060
    Keywords: Malus ; Pyrus ; apple ; pear ; pollen ; irradiation ; storage ; rehydration
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Apple and pear pollen was irradiated with doses of 0, 50, 100, 250 and 500 krad (gamma rays) and stored at 4°C and 0–10% r.h. From the in-vitro germination percentages an average LD 50 dose of about 220 krad was estimated. For both irradiated and untreated pollen a close and corresponding lineair relationship existed between germination percentage and pollen tube growth. Irradiated pollen was much more sensitive to dry storage conditions than untreated pollen, resulting in less germination and more bursting. Apparently, irradiation caused the pollen cell membrane to lose its flexibility faster than normal. Rehydration of dry-stored, irradiated pollen in water-saturated air restored germination percentages up to their initial levels. The importance of this procedure in germination trials is stressed.
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  • 10
    Electronic Resource
    Electronic Resource
    Springer
    Euphytica 27 (1978), S. 753-760 
    ISSN: 1573-5060
    Keywords: Malus ; apple ; inheritance ; fruit acidity
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Fruit acidity as such appears to be gouverned by a single major gene, low acidity being a recessive character. The additional genetic variation is explainable by the additive gene action model. This mode of inheritance causes the pH distribution of seedlings in progenies to shift with a higher mid-parent pH towards more low-acid cum sweet (pH ≥ 3.8) and fewer high-acid cum sour (pH ≤ 2.9) seedlings or vice versa with a lower midparent pH. As a result, in crosses between heterozygotes (Mama) the total proportion of undesirable seedlings -low plus high-acid ones-, remains similar, irrespective of the mid-parent pH. This proportion constituted about one third of the seedlings. A same proportion, but of mainly sour plants, was found in crosses between relatively acid homozygotes (Mama) or between these and similar heterozygotes. It was less than one quarter if the heterozygous partner was medium-acid and a few percentages only when both the homozygous and heterozygous partner were medium-acid. Choosing parents in the absence of information, chances are that the very large majority of the medium-acid types are heterozygotes, that among the relatively acid ones one in two is homozygous and that the odds to find homozygotes among the sour types are probably best. Attention was drawn to the importance of a high sugar content — which is quantitatively inherited — in parents with a relatively low pH to increase the chances of selecting seedlings with a good sugar/acid ratio.
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