ALBERT

All Library Books, journals and Electronic Records Telegrafenberg

X
feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
Filter
  • allelochemicals  (4)
  • 1
    Electronic Resource
    Electronic Resource
    Allelopathy, chemical communication, and plant defense (1989)
    Springer
    Journal of chemical ecology 15 (1989), S. 1193-1202 
    Details
    ISSN: 1573-1561
    Keywords: Allelopathy ; allelochemicals ; mitochondria ; phagocytosis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract Allelopathy is identified particularly with chemical activity between plants; entomologists refer to allelochemicals in a broader context. Recent work shows that several groups of compounds associated with allelopathy also play a part in communication between plants and other organisms. It is argued that such communication is part of the similarities in plant and animal responses to stress and may contribute to plant defense.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01014822
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
  • 2
    Electronic Resource
    Electronic Resource
    Biologically active secondary metabolites of barley. II. Phytotoxicity of barley allelochemicals (1993)
    Springer
    Journal of chemical ecology 19 (1993), S. 2231-2244 
    Details
    ISSN: 1573-1561
    Keywords: Allelopathy ; allelochemicals ; phytotoxin ; gramine ; hordenine ; HPLC ; TEM ; micrograph ; autophagy ; barley ; Hordeum vulgare ; Sinapis alba
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract The release of alkaloids by barley was quantified by HPLC. Hordenine was released from the roots of barley in a hydroponic system for up to 60 days. The amount reached a maximum, 2μg/plant/day, at 36 days, then declined. Effects on white mustard by hordenine and gramine included reduction of radicle length and apparent reduction in health and vigor of radicle tips. Transmission electron microscopic examination of white mustard radicle tips exposed to hordenine and gramine showed damage to cell walls, increase in both size and number of vacuoles, autophagy, and disorganization of organelles. The evidence of the morphological and primary effects of barley allelochemicals at the levels released by living plants indicates that the biologically active secondary metabolites of barley may lead to a significant role in selfdefense by the crop.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00979660
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
  • 3
    Electronic Resource
    Electronic Resource
    Mathematical modeling of allelopathy: Biological response to allelochemicals and its interpretation (1993)
    Springer
    Journal of chemical ecology 19 (1993), S. 2379-2388 
    Details
    ISSN: 1573-1561
    Keywords: Allelopathy ; allelochemicals ; mathematical model ; plant defense
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract Allelochemicals are assumed to possess specific biological properties and responses of an organism are external expressions of such properties. Based on this assumption, a mathematical model has been constructed to interpret the characteristic responses of an organism to allelochemicals. Several sets of experimental data have been compared with the model predictions; good agreement between the model and data is observed.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00979671
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
  • 4
    Electronic Resource
    Electronic Resource
    Biologically active secondary metabolites of barley. III. A method for identification and quantification of hordenine and gramine in barley by high-performance liquid chromatography (1993)
    Springer
    Journal of chemical ecology 19 (1993), S. 2245-2254 
    Details
    ISSN: 1573-1561
    Keywords: Barley ; Hordeum vulgare ; allelochemicals ; hordenine ; gramine ; quantification ; HPLC ; cultivars
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract A method was devised for the extraction and quantification of hordenine and gramine from barley (Hordeum vulgare) tissue using HPLC techniques. Quantification was by peak area, the relationship between peak area and concentration of authentic standards being linear for both hordenine and gramine. Significant differences in the ability of three lines of barley to produce hordenine and gramine were detected using this method.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00979661
    Location Call Number Expected Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...