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  • Root exudate  (1)
  • diffusion coefficient of ethylene glycol in PET melts  (1)
  • fructo-oligosaccharide  (1)
  • 1
    Electronic Resource
    Electronic Resource
    Increased root exudation of14C-compounds by sorghum seedlings inoculated with nitrogen-fixing bacteria (1982)
    Springer
    Plant and soil 69 (1982), S. 391-399 
    Details
    ISSN: 1573-5036
    Keywords: Associative nitrogen fixation ; Inoculation ; Nitrogen fixation ; Root exudate ; Soil bacteria
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Organic components leaked fromSorghum bicolor seedlings (‘root exudates’) were examined by recovering14C labelled compounds from root solutions of seedlings inoculated withAzospirillum brasilense, Azotobacter vinelandii orKlebsiella pneumoniae nif-. Up to 3.5% of the total14C recovered from shoots, roots, and nutrient solutions was found in the root solutions. Inoculation with Azospirillum and Azotobacter increased the amounts of14C and decreased the amounts of carbohydrates in the root solutions. When sucrose was added as a carbon source for the bacteria, the increase of14C in the solutions did not occur. Quantities of14C found in the root solutions were proportional to amounts of mineral nitrogen supplied to the plants. Bacterial growth also was proportional to nitrogen levels. When sorghum plants were grown in soil and labelled with14CO2, about 15% of the total14C recovered within 48 hours exposure was found in soil leachates.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02372460
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  • 2
    Electronic Resource
    Electronic Resource
    Purification and properties of intracellular fructosyl transferase fromAureobasidium pullulans (1992)
    Springer
    World journal of microbiology and biotechnology 8 (1992), S. 411-415 
    Details
    ISSN: 1573-0972
    Keywords: Aureobasidium pullulans ; fructo-oligosaccharide ; fructosyl transferase
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Abstract Intracellular frustosyl transferase was purified fromAureobasidium pullulans C-23 by ethanol fractionation, CM-Sephadex chromatography and preparative disc gel electrophoresis. It was shown to be homogeneous on disc polyacrylamide gel electrophoresis, with a molecular size of 190kDa. The pI value of the enzyme was about 3.7. The enzyme has aK m value of 0.43 mM for sucrose and was optimally active at pH 5.0 and 60°C. The enzyme was stable from pH 2.5 to 12. It was almost completely inhibited by 5mM Hg2+ but was not significantly affected by other cations. The transferase was inactivated by treatment with the tryptophan-specific reagentN-bromosuccinimide and the tyrosine-specific reagent, I2, suggesting that tryptophan and tyrosine residues are probably located at or near the active site of the enzyme.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01198756
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  • 3
    Electronic Resource
    Electronic Resource
    Diffusion of ethylene glycol accompanied by reactions in poly(ethylene terephthalate) melts (1992)
    Bognor Regis [u.a.] : Wiley-Blackwell
    Journal of Polymer Science Part B: Polymer Physics 30 (1992), S. 707-716 
    Details
    ISSN: 0887-6266
    Keywords: poly(ethylene terphthalate), diffusion of ethylene glycol in melts of ; diffusion coefficient of ethylene glycol in PET melts ; diffusion with chemical reaction of ethyleneglycol in PET melts ; Chemistry ; Polymer and Materials Science
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Physics
    Notes: Diffusion coefficients of ethylene glycol (EG) have been measured in poly(ethylene terephthlate) (PET) melts by a quartz-spring sorption apparatus. A simple mathematical model was developed to investigate the sorption behavior accompanied by chemical reactions of EG and PET at high temperatures. Diffusion coefficients are deduced from experimental data for an asymptotically thin sample in order to minimize the effects of reactions. The diffusion coefficient of EG is strongly dependent on the vapor pressure of EG and temperature but not on the molecular weight of PET in this experimental range (degree of polymerization 80-120). The diffusion coefficient of EG in PET melt at 265°C is 2.58 × 10-7 cm2/s at the limit of zero concentration of EG. The activation energy for diffusion is 38.4 kcal/gmol, and the heat of solution for sorption is -44.9 kcal/gmol. The concentrations of the volatile materials resulting from reactions in PET-EG system were analyzed with gas chromatography. In addition, a fit of the current model to experimental data yields frequency factors for the polymerization reaction (k1) and the acetaldehyde formation reaction (k2) to be 5.84 × 108 cm3/mol ċ min and 3.90 × 1011 min-1, respectively.
    Additional Material: 18 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/polb.1992.090300708
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