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  • 1
    Electronic Resource
    Electronic Resource
    Weinheim : Wiley-Blackwell
    Zeitschrift für die chemische Industrie 80 (1968), S. 397-397 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Weinheim : Wiley-Blackwell
    Zeitschrift für anorganische Chemie 331 (1964), S. 151-153 
    ISSN: 0044-2313
    Keywords: Chemistry ; Inorganic Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Description / Table of Contents: A method for the photometric determination of tin in organostannanes is described.
    Notes: Es wird eine Methode zur photometrischen Sn-Bestimmung in Organostannanen angegeben.
    Additional Material: 1 Tab.
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  • 3
    Electronic Resource
    Electronic Resource
    Weinheim : Wiley-Blackwell
    Zeitschrift für anorganische Chemie 338 (1965), S. 1-8 
    ISSN: 0044-2313
    Keywords: Chemistry ; Inorganic Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Description / Table of Contents: The cleavage reactions of the Sn—C and Sn—H bonds in (C2H5)3SnH (I), C2H5SnH3 (II), and (C6H5)3SnH (III) with HBr at -78°C have been investigated. (I) yields (C2H5)3SnBr and H2. (II) reacts with 1 mole HBr forming C2H5SnH2Br (IV) and H2. No further reaction occurs with one additional mole of HBr at -78°C; excess of HBr, However, leads to a very complicated reaction. The white crystalline compound (IV) is stable at -78°C, but decomposes on warming to room temperature: n C2H5SnH2Br → n H2 + (C2H5SnBr)n. (C6H5)3SnH (III) reacts with 1 mole HBr at -78°C yielding (C6H5)2SnHBr (V) and C6H6. (V) decomposes on warming to room temperature giving benzene (no H2) and an insoluble residue with Sn:Br = 1:1. Reaction of (III) with 2 moles HBr leads to C6H5SnHBr2 (VI) which is stable at -78°C. The cleavage of the third Sn-penyl group with an additional mole of HBr does not occur at -78°C. In ether solution, (VI) decomposes forming ½ mole H2 per mole of (VI)
    Notes: Es werden die Spaltungsmöglichkeiten der Sn—C und Sn—H-Gruppe mit HBr in (C2H5)3SnH (I), C2H5SnH3 (II) und (C6H5)3SnH (III) bei - 78°C untersucht. (I) bildet mit HBr (C2H5)3SnBr und H2. -(II) reagiert mit einem Mol HBr nach C2H5SnH3 + HBr = C2H5SnH2Br (IV) + H2. Mit einem weiteren Mol HBr setzt sich (IV) bei -78°C nicht mehr um; mit überschüssigem HBr verläuft die Reaktion unübersichtlich. Das weiße kristalline (IV) ist bei -78°C haltbar, zersetzt sich beim Erwärmen auf Raumtemperatur nach n · C2H5SnH2Br = n · H2 + (C2H5SbBr)n. - (C6G5)3SnH (III) reagiert mit einem Mol HBr bei -78°C nach (C6H5)3SnH + HBr = C6H6 = (C6H5)2SnHBr (V). Dieses (V) zersetzt sich beim Erwärmen auf Raumtemperatur ohne H2-Entwicklung unter Abspaltung von weiterem Benzol und Bildung eines unlöslichen Rückstandes (Sn:Br = 1:1). Die Umsetzung von (III) mit zwei Mol HBr führt zu dem bei -78°C haltbaren C6H5SnHBr2 (VI), Während mit drei Mol HBr eine Abspaltung der letzten Sn-Phenylgruppe bei -78°C nicht mehr gelingt. In Äther erfolgt die Zersetzung von (VI) unter Entwicklung von ½ Mol H2.
    Additional Material: 1 Ill.
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  • 4
    ISSN: 0044-2313
    Keywords: Chemistry ; Inorganic Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Description / Table of Contents: Further separation of the pyrolysis products of (CH3)3SiCl can be achieved by reaction with LiAlH4/LiH (transfer of SiCl to SiH groups). By means of adsorptions chromatography a separation is obtained into 4 groups of components. By application of gel chromatography (sephadex LH 20) separation is improved, thus fractions of carbosilanes are found with average molecular weights between 5000 and 200. A given mixture of the compounds [5], [9], [10] has been separated by means of gel chromatography so that pure compounds were obtained.The mixture of the 1,3,5,7-Tetrasila-adamantanes, which are formed in the pyrolysis of (CH3)3SiCl, is separated by gel chromatography (efficiency control of separation is performed by NMR and mass spectrography of the different fractions), a concentration of some compounds is obtained, some of them are isolated purely by further operations. The ratio of the compounds [1], [2], [3], [4], found in the pyrolysis products, is 170:26:3:1. Derivatives are formed with SiH, SiCl, and SiCH3 groups by complete or respectively partial hydrogenation. Comparing the values of the chemical shift of the CH3-protones [measured in τ) a linear decrease is found in the compounds [9], [4], [3], [2].
    Notes: 1. Nach Umsetzung der Pyrolyseprodukte des (CH3)3SiCl mit LiAlH4/LiH (Überführung der SiCl- in SiH-Gruppen) ergibt die adsorptionschromatographische Trennung eine Aufteilung in 4 Substanzgruppen. Durch gelchromatographische Trennung (Sephadex LH 20) ist eine weitere Zerlegung möglich, wobei Fraktionen von Carbosilanen mit mittleren Molgewichten zwischen 5000 und 200 beobachtet werden. Ein vorgegebenes Gemisch der Verbindungen [5], (9] und [10] läßt sich gelchromatographisch in die reinen Verbindungen auftrennen.Das Gemisch der bei der Pyrolyse der (CH3)3SiCl gebildeten 1,3,5,7-Tetrasila-adamantane wird gelchromatographisch aufgetrennt (Kontrolle der Trennwirkung durch PMR- und Massenspektren der Fraktionen) und eine Anreicherung einzelner Verbindungen erreicht, die teilweise durch weitere Operationen rein isoliert werden. Im Pyrolyseprodukt sind die Verbindungen [1], [2], [3], [4] im Verhältnis 170: 16: 3: 1 vorhanden, aus denen durch vollständige bzw. teilweise Hydrierung Derivate mit SiH, SiCl, SiCH3-Gruppen entstehen. Die τ-Werte der CH3-Protonen in den Verbindungen [9], [4], [3], [2] ändern sich linear zu niedrigeren Werten.
    Additional Material: 7 Ill.
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  • 5
    Electronic Resource
    Electronic Resource
    Weinheim : Wiley-Blackwell
    Angewandte Chemie International Edition in English 7 (1968), S. 383-383 
    ISSN: 0570-0833
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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  • 6
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    In:  ines.lehmann@mri.bund.de | http://aquaticcommons.org/id/eprint/6999 | 1240 | 2011-11-08 08:29:32 | 6999 | Bundesforschungsanstalt für Fischerei
    Publication Date: 2021-06-28
    Description: Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
    Keywords: Biology ; Chemistry ; colouring agents ; degradation ; caviar ; processing ; bacterial metabolism
    Repository Name: AquaDocs
    Type: article , FALSE
    Format: application/pdf
    Format: application/pdf
    Format: 91-95
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  • 7
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    In:  horst.karl@mri.bund.de | http://aquaticcommons.org/id/eprint/8263 | 1240 | 2012-02-29 14:14:41 | 8263 | Bundesforschungsanstalt für Fischerei
    Publication Date: 2021-07-01
    Description: Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
    Keywords: Chemistry ; Engineering ; Fisheries ; fish processing ; fish products ; preservatives ; product quality ; sodium pyrophosphate
    Repository Name: AquaDocs
    Type: article , FALSE
    Format: application/pdf
    Format: application/pdf
    Format: 243-245
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  • 8
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    In:  horst.karl@mri.bund.de | http://aquaticcommons.org/id/eprint/8393 | 1240 | 2012-03-29 18:37:24 | 8393 | Bundesforschungsanstalt für Fischerei
    Publication Date: 2021-07-02
    Description: Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
    Keywords: Chemistry ; Engineering ; Fisheries ; fish quality ; sterilisation temperature ; canned food ; food technology
    Repository Name: AquaDocs
    Type: article , FALSE
    Format: application/pdf
    Format: application/pdf
    Format: 188-189
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  • 9
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    In:  ines.lehmann@mri.bund.de | http://aquaticcommons.org/id/eprint/10262 | 1240 | 2012-12-06 12:47:13 | 10262 | Bundesforschungsanstalt für Fischerei
    Publication Date: 2021-06-30
    Description: Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
    Keywords: Biology ; Chemistry ; Fisheries ; fish products ; storage quality ; fish quality ; Lactobacillus buchneri ; Lactobaillus brevis ; Salmo salar ; Crangon crangon
    Repository Name: AquaDocs
    Type: article , FALSE
    Format: application/pdf
    Format: application/pdf
    Format: 96
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  • 10
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    In:  horst.karl@mri.bund.de | http://aquaticcommons.org/id/eprint/8167 | 1240 | 2012-02-28 12:34:10 | 8167 | Bundesforschungsanstalt für Fischerei
    Publication Date: 2021-06-30
    Description: Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
    Keywords: Biology ; Chemistry ; canned food ; bacteria spores ; spoilage indicator ; spores germination ; acetic acid effects ; bacerial spores ; processing ; food quality
    Repository Name: AquaDocs
    Type: article , FALSE
    Format: application/pdf
    Format: application/pdf
    Format: 48-54
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