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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Potato research 35 (1992), S. 333-337 
    ISSN: 1871-4528
    Keywords: potato ; Solanum tuberosum L. ; nematodes ; eelworm
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary An apparatus was developed for inoculating large numbers of experimental units with cysts ofGlobodera spp. The inoculator is adjustable and releases different and equal volumes of cysts from an internal reservoir. It was found to dispense accurate amounts of inoculum and to be much faster than manually counting cysts.
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 1573-5060
    Keywords: Solanum tuberosum ; Solanum species ; potato ; tubers ; leaves ; breeding ; steroidal alkaloids ; glycoalkaloids
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The compositions of glycosidic-bound steroidal alkaloids (SA) of Solanum species used in potato breeding were assessed by capillary gas chromatography using simultaneous nitrogen-specific (NPD) and flameionisation detection (FID). High concentrations of solanidine glycosides and other steroidal glycoalkaloids, amongst which the teratogenic SA solasodine, were found in tubers and leaves of wild species. In addition unidentified compounds were found, which were most probably SA as was shown by their NPD/FID response ratios. The total glycoalkaloid contents varied from 123 to 7348 mg/kg fresh weight. Tubers of cultivars, corresponding in small size and grown under the same conditions as tubers of the wild species, showed contents of solanidine glycosides which were 2–3 times higher than those of field-grown normal tubers (126–721 vs 40–360 mg/kg fresh weight, respectively). In some cases the SA compositions of the tubers were markedly different from those of the leaves of the same plant or they varied between accessions of the same species. Also the growing conditions appeared to influence the composition quantitatively and qualitatively. The consequences for potato breeding of utilizing wild Solanum species containing potentially hazardous levels of SA are discussed.
    Type of Medium: Electronic Resource
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