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  • Nature Publishing Group  (8)
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  • 1
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 164 (1949), S. 786-787 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] THE word ‘cellulose’ possesses two connotations: in a technical sense it denotes products obtained by certain processes from vegetable material; in a chemical sense it is commonly used for a linear high-molecular polysaccharide composed solely of glucose residues linked by α 1-4 glucosidic ...
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  • 2
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 164 (1949), S. 33-34 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] Rubber-like Properties of Hair Keratin IT follows from the classical work of Joule 1 that the restoring force of stretched rubber is due to thermal motion. Meyer, y. Susich and Valk 2 showed for rubber at 100–300) per cent extension that the force at constant extension is proportional to the ...
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  • 3
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 167 (1951), S. 736-736 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] Protein chains in an alkaline medium (left) and at the isoelectric point (right). From Meyer, K. H., Biochem. Z., 214, 253 (1929) Summarizing this hypothesis in our monograph3, we wrote : "Beim Muskel war es verhaltnismassig deutlich zu erkennen, dass die Formanderung von Eiweissketten eine ...
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  • 4
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 141 (1938), S. 1138-1139 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] IN a series of communications in NATURE, Dr. D. M. Wrinch1 has put forward a new hypothesis on the structure of certain proteins—the ‘yclol-theory’. According to this, peptide chains should be capable of uniting to form two- and three-dimensional nets, three peptide residues ...
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  • 5
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 137 (1936), S. 616-617 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] FOLLOWING the discovery by Bernal and Crowfoot1 of the sharp diffraction spectra obtained from single pepsin crystals, Wyckoff and Corey2 showed that with suitable technique certain other micro-crystalline proteins (for example, oxyhæmoglobin) give diagrams with ...
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  • 6
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 164 (1949), S. 34-35 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] Fibrous proteins have been classified by Astbury1 into two groups, the keratin–myosin–fibrinogen group and the collagen group. The first group exhibits ‘long-range’ elasticity, which is attributed to attractive forces tending to establish a special folding of the protein chains in the contracted ...
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  • 7
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 160 (1947), S. 900-901 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] SINCE starch can be split into maltose, the opinion has been widespread that starch is composed of chains of the maltose type1. Some authors, however, suggested a branched or netted structure2,3; comparative measurements of molecular weight and viscosity were ...
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  • 8
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 140 (1937), S. 281-282 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] IF cellulose is precipitated from solution or liberated from its compounds with sodium hydroxide, the space lattice (a = 8.14 A., b = 10.3 A., c = 9.14 A., (β = 62°) differs from that of native cellulose (a = 8.35 A., b = 10.3 A., c = 7.9 A., (β = 84°). In this form it is known as hydrate ...
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