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Absorption of Iodine from Ingested Watercress (1964)

MAILER, C. M. ; HARRISON, M. T. ; WAYNE, E. J.

[s.l.] : Nature Publishing Group

Nature 201 (1964), S. 403-404

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ISSN: 1476-4687

Source: Nature Archives 1869 - 2009

Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics

Notes: [Auszug] Autoradiography of the watercress was carried out. The highest concentration of radio-iodine was found to be in the stems of the plants, especially their thicker parts (7 8 mm). The leaves of the watercress contained very small amounts of iodine-131. We believe that this is a possible explanation ...

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1038/201403a0

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