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  • Blackwell Publishing Ltd  (47)
  • Oxford University Press  (15)
  • Cambridge University Press  (8)
  • 1960-1964  (49)
  • 1950-1954  (21)
  • 1
    Electronic Resource
    Electronic Resource
    GRASSLAND RECORDING. V (1964)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 19 (1964), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1964.tb01156.x
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  • 2
    Electronic Resource
    Electronic Resource
    GRASSLAND RECORDING. I A REPORT ON AN INVESTIGATION INTO GRASSLAND RECORDING ON COMMERCIAL DAIRY FARMS, SPONSORED BY THE BRITISH GRASSLAND SOCIETY (1964)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 19 (1964), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1964.tb01152.x
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  • 3
    Electronic Resource
    Electronic Resource
    THE SAMPLING OF PIT SILAGE TO DETERMINE DENSITY AND DRY MATTER (1964)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 19 (1964), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Tools and technique for sampling pit silage to determine dry matter and density are described.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1964.tb01169.x
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  • 4
    Electronic Resource
    Electronic Resource
    The Fine Structure of Lankesterella garnhami (1962)
    Oxford, UK : Blackwell Publishing Ltd
    The @journal of eukaryotic microbiology 9 (1962), S. 0 
    Details
    ISSN: 1550-7408
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: SYNOPSIS. Thin sections of Lankesterella garnhami were examined by electron microscope and the morphology of trophozoites and sporozoites is described. The envelope of the organism consists of a double membrane, which (in the presumed sporozoite) is broken at one point posteriorly by the microphyle. The anterior end possesses characteristic organelles, which include an open apical ring leading to a collar or conoid and to 30 peripheral fibrils, a paired organelle, and numerous “lankesterellonemes.” Typical mitochondria and a Golgi apparatus are found in the cytoplasm and a nucleus of heterogeneous nature.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1550-7408.1962.tb02590.x
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  • 5
    Electronic Resource
    Electronic Resource
    Lipid and Sterol Content of Some Protozoa (1961)
    Oxford, UK : Blackwell Publishing Ltd
    The @journal of eukaryotic microbiology 8 (1961), S. 0 
    Details
    ISSN: 1550-7408
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Total lipids of several protozoa were determined and found higher than in most other microorganisms. The lipid content in a phytoflagellate, Ochromonas malhamensis, could be increased by excess nicotinic acid or deficiency in nitrogen supply. Cell multiplication and lipid synthesis were unaffected by inhibitors of vitamin synthesis such as penicillamine, pan-toyltaurine, or pyridine-3-sulfonic acid, up to 100 mg%. The phytoflagellates, O. danica, O. malhamensis, Euglena gracilis, and the photosynthetic bacterium Chlorobium limkola contained large quantities of non-saponifiable lipids: ergesterol was identified as a major component of this lipid fraction. Sterols were not found in the bacteria, Streptococcus faecalis, Rhodopseudomonas palustris; the algae. Cyanidium calidarnm. Anacystis nidulans, and Porphyridium cruentum; and the protozoan Tetrahymena pyriformis.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1550-7408.1961.tb01216.x
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  • 6
    Electronic Resource
    Electronic Resource
    GRASSLAND RECORDING. IV (1964)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 19 (1964), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The traditional method of calculating field output by the utilized-starch-equivalent (U.S.E.) system is compared with a recommended simpler and quicker method. The concept of calculating a U.S.E. factor is introduced and forms the basis for the new method. A monthly U.S.E. factor is used, in conjunction with monthly cow-day (CD.) records to calculate U.S.E. Savings of at least 50% may be expected. Agreement between the two methods is very close and the more seasonal nature of the calculation for sheep and non-milking cattle under the new method may be preferable.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1964.tb01155.x
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  • 7
    Electronic Resource
    Electronic Resource
    GRASSLAND RECORDING. II (1964)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 19 (1964), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two systems of recording the output of grass fields—by cow-days (CD.) and by utilized starch equivalent (U.S.E.)—were compared with field measurements of the dry matter and digestible matter consumed over a period of two years.On one farm, each recording system was positively correlated with both the amount of dry matter and the amount of digestible matter consumed from individual fields by grazing cows. Consequently, the two systems reflected equally well the total quantity of utilized herbage and its quality. This was explained by a highly significant correlation between the two recording systems. The same correlation between the two recording systems existed on 20 other farms.It was concluded that the C.D. and the U.S.E. systems gave equally reliable results when assessing field output within dairy farms. Because C.D. can be determined with greater ease they should be used instead of the U.S.E. system. However, the U.S.E. system is still advocated for assessing grass utilization for animal production on a farm basis, since it indicates the level of efficiency which farmers achieve in using their grass.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1964.tb01153.x
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  • 8
    Electronic Resource
    Electronic Resource
    STUDIES ON THE ROOT DEVELOPMENT OF HERBAGE PLANTS (1961)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 16 (1961), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two cutting treatments were applied to a cocksfoot sward, and the changes in fructosan and soluble–sugar contents of the roots, stubble and herbage were studied over a complete year.Both the soluble-sugar and fructosan contents of roots were at a low level throughout the experiment. The total soluble carbohydrate in the roots never exceeded 4%. It is concluded that cocksfoot roots are not important storage regions for soluble carbohydrates.The total soluble carbohydrate in herbage varied with season and reached a maximum of 10%. It was not affected by cuuing treatment.In stubble the total stubble-carbohydrate content fluctuated markedly with season and reached a maximum of 18% in October; it was generally higher on the infrequently-cut swards than on those cut frequently. The soluble-sugar content was small and changed little with season or cutting treatment; the fructosan content, however, varied from 2 to 16–6% and accounted for most of the changes in the soluble-carbohydrate content. Stubble is apparently the major storage region for soluble carbohydrates in cocksfoot.Under sward conditions, the quantity of soluble carbohydrates in the stubble of cocksfoot may have a positive effect on the herhage growth immediately after winter defoliation. However, when swards are actively growing in spring, other factors, such as tiller size and number, may be equally important in determining the amount of herbage recovery growth.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1961.tb00250.x
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  • 9
    Electronic Resource
    Electronic Resource
    THE PRODUCTION AND UTILIZATION OF WINTER GRASS AT VARIOUS CENTRES IN ENGLAND AND WALES, 1954–60 (1961)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 16 (1961), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The performance of livestock, on winter grass was studied at eighteen sites in England and Wales from 1957 to 1960.Beef cattle generally gained weight while grazing winter grass. They invariably did better than similar animals overwintered on the normal feeding regime of the farms concerned.At 8 centres winter grass was utilized by dairy cows. Calculations indicated that the grass provided a valuable portion of their feed.The general condition and health of livestock grazing winter grass were satisfactory at all centres.Damage caused by poaching was largely prevented by controlled grazing.The production and utilization of winter grass had no adverse effects on sward recovery in the subsequent spring.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1961.tb00260.x
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  • 10
    Electronic Resource
    Electronic Resource
    THE PRODUCTION AND UTILIZATION OF WINTER GRASS AT VARIOUS CENTRES IN ENGLAND AND WALES, 1954–60 (1961)
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 16 (1961), S. 0 
    Details
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effects of management on the production of winter grass wen studied of 47 site England and Wales from 1954 to 1958.Cocksfoot swards provided better grazing during December and January than perennial ryegrass. The best treatment for winter-grass production from cockfoot swards was to rest from mid-August, giving un application of 52 lb of nitrogen per acre at this time.Perennial ryegrass produced relatively high yields if rested from early September, but the herbage should be grazed before the end of November because of the risk of it rotting.Cocksfoot herbage in normal swards lost more weight from December to January than cocksfoot sown in wide drills.Local Factors, such as aspect, altitude and sward vigour, were generally more important than latitude in determining level of yield in December. but there were greater lovsess of dry matter from December to January in the north than in the south.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1111/j.1365-2494.1961.tb00233.x
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