ISSN:
1615-6110
Keywords:
Asteraceae
;
Erigeron
;
Allozymes
;
isozymes
;
electrophoresis
;
genetic differentiation
;
speciation
;
Flora of the Alps
Source:
Springer Online Journal Archives 1860-2000
Topics:
Biology
Notes:
Abstract Allozyme variation was studied in all nine diploidErigeron species known from the Alps:E. alpinus, E. neglectus, E. polymorphus, E. candidus, E. uniflorus, E. atticus, E. gaudinii, E. acer, andE. angulosus. A total of 248 individuals from 24 natural populations was investigated using starch gel electrophoresis. Seven enzymes and 13 loci were assessed. Genetic variation within populations was low with the proportion of polymorphic loci ranging from 0.0–0.385, and average number of alleles per polymorphic locus from 2.0–2.5. In general, 70–100% of the genetic variation was attributed to between population differences. Mean genetic identities for pair-wise comparisons of populations averaged 0.893 within species, and 0.890 among species. Interspecific genetic variation of populations usually did not exceed intraspecific variation. It was concluded that theErigeron species from the Alps may have arisen by recent speciation probably during the epoches of glaciation. Morphological and ecological differences between species seem to be based on few gene loci.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00937731
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