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  • Articles  (376)
  • 1990-1994  (265)
  • 1965-1969  (111)
  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition  (187)
  • Energy, Environment Protection, Nuclear Power Engineering  (139)
  • Process Engineering, Biotechnology, Nutrition Technology  (87)
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  • Articles  (376)
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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 20 (1965), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Survey data collected during a grassland-recording investigation showed a strong positive correlation between nitrogen input and the output of utilized starch equivalent per acre. At the levels of output covered, sward type was not very important in relation to total yield. Herbage species were important for other reasons and the choice of seeds mixtures should be determined by factors such as earliness and lateness of growth and resistance to disease and drought. The survey showed that well-managed ley and permanent pasture are both capable of producing at a high level. A disturbing feature of the results was the low production of most spring resowings, primarily as a result of poor management. Although the records were obtained from an above-average group of farms, the results have general application. Potential responses to fertilizers may be even greater on less intensive farms, especially with regard to phosphate and potash. However, the level of production of a field will always depend finally on the level of management exercised by the farmer himself.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 46 (1991), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A cultivar of Italian ryegrass (Bb 2067), specifically bred for high magnesium content, was assessed for its efficacy in alleviating the incidence of hypomagnesaemia in lactating ewes. Pasture and animal management was regulated to maximize the potential for the development of hypomagnesaemia. The incidence of clinical hypomagnesaemia in ewes grazing the control pasture (cv. RvP) was 21% within the first 10 days and this was accompanied by a significant fall of 35% in serum magnesium concentration. The incidence in ewes grazing the high magnesium cultivar was only 2·5% and there was no significant change in the serum magnesium concentration.The mean magnesium content of Bb 2067 herbage (1·45 gkg DM-1) was 48% higher than cv. RvP (0·93 g kg DM-1) while calcium and phosphorus were 15% and 30% higher. The mean dry matter intake of ewes grazing Bb 2067 was higher than that of ewes grazing RvP, and although the difference was not statistically significant there were significantly increased intakes of magnesium, calcium and phosphorus for ewes grazing Bb 2067 compared with RvP. Ewes grazing Bb 2067 ingested more than the recommended allowance of magnesium and were close to sufficiency for calcium and phosphorus, while those grazing RvP were in serious deficit for all three minerals.There was no significant difference in the ewe body weight loss between the treatments but lamb liveweight gain was significantly greater on the Bb 2067 pastures compared with those on cv. RvP.It was concluded that the high magnesium grass provided an effective means of controlling hypomagnesaemia under grazing despite the extreme predisposing conditions imposed in this trial.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 20 (1965), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Swards based on a mixture of SI 70 tall fescue and S215 meadow fescue were very early in spring, gave high yields for conservation in mid-season and, rested from mid-August, gave good grazing in November-December. Under this treatment, the tall fescue assumed dominance, and the swards were persistent and remained productive. The digestibility of the tall fescue swards was always higher than that of swards based on cocksfoot with which they were compared. During spring and autumn the former sward was better grazed by stock, but the position was reversed in mid-summer. Cattle grazing tall-fescue-dominant swards made better liveweight gains than those grazing cocksfoot swards during November-December.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 22 (1967), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Type of Medium: Electronic Resource
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  • 5
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 20 (1965), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The value of varieties of Italian, hybrid and Westerwold ryegrass for early-bite production was compared at 32 centres in different environments. The relative performance of Italian ryegrass varieties was fairly consistent from centre to centre over a period of 3 years. Danish and Leda Daehnfeldt Italians produced the most, and S22 the least, early spring production. Good early-bite and total annual yields were obtained from hybrid ryegrasses. Swards sown in the previous autumn were more winter-hardy than spring-sown swards and appeared to be as early in the following year.
    Type of Medium: Electronic Resource
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  • 6
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 46 (1991), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Early reproductive development in Lolium perenne L. has been widely used for defining growth stages in spring, and this has been useful in managing seed crops and in trials involving the use of growth retardants.A numerical scale for apical development based on morphological criteria, has been successfully used in research. The scale identifies eleven clearly recognizable stages of apical development, from the vegetative apex through to the immature, but completely-formed spike. It is intended that the key should be used to identify consistantly precise stages in apical development.
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  • 7
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 45 (1990), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Harvesting techniques, which involve simultaneously preserving and upgrading mature crops of whole cereals using an alkali, have been developed. When treated crops have been fed to sheep and cattle, satisfactory intakes and growth rates have been observed. With the possibility of falling cereal prices, such an end-use for grain crops may be attractive in the future. Accordingly, a mathematical model of the production, harvesting and utilization of whole-crop wheat and grass silage has been developed to examine the economic implications. Using the model, the comparative costs of growing and feeding alkali-treated whole-crop wheat in place of grass silage for winter milk production have been examined.A milk production system based on whole-crop wheat rather than grass silage is estimated to improve profits by up to £130 per cow. However, the improvement in profitability is very sensitive to assumptions about the uses for surplus land or silage arising from such a switch. Furthermore, for physiological reasons it may be prudent to restrict the quantity of whole-crop wheat fed to about 50% of the total forage intake. Thus, whole-crop cereals may best be seen as a complement to rather than a substitute for grass silage. However, in the absence of data on feeding dairy cows with treated wheat silage, research is required before the computer simulations can be corroborated.
    Type of Medium: Electronic Resource
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  • 8
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 15 (1967), S. 802-806 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 9
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 15 (1967), S. 943-944 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 10
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 17 (1969), S. 723-727 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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