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  • Artikel  (66)
  • 2020-2023
  • 2000-2004  (35)
  • 1960-1964  (11)
  • 1955-1959  (20)
  • 1935-1939
  • Biologie  (52)
  • Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft  (11)
  • Werkstoffwissenschaften, Fertigungsverfahren, Fertigung  (10)
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  • Artikel  (66)
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  • 1
    Digitale Medien
    Digitale Medien
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 11 (1963), S. 22-26 
    ISSN: 1520-5118
    Quelle: ACS Legacy Archives
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft , Werkstoffwissenschaften, Fertigungsverfahren, Fertigung
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 2
    Digitale Medien
    Digitale Medien
    s.l. : American Chemical Society
    Industrial & engineering chemistry 49 (1957), S. 1255-1258 
    ISSN: 1520-5045
    Quelle: ACS Legacy Archives
    Thema: Chemie und Pharmazie , Werkstoffwissenschaften, Fertigungsverfahren, Fertigung
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 3
    Digitale Medien
    Digitale Medien
    s.l. : American Chemical Society
    Industrial & engineering chemistry 51 (1959), S. 1377-1378 
    ISSN: 1520-5045
    Quelle: ACS Legacy Archives
    Thema: Chemie und Pharmazie , Werkstoffwissenschaften, Fertigungsverfahren, Fertigung
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
    BibTip Andere fanden auch interessant ...
  • 4
    Digitale Medien
    Digitale Medien
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 6 (1958), S. 853-855 
    ISSN: 1520-5118
    Quelle: ACS Legacy Archives
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft , Werkstoffwissenschaften, Fertigungsverfahren, Fertigung
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 5
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 29 (1964), S. 0 
    ISSN: 1750-3841
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft , Werkstoffwissenschaften, Fertigungsverfahren, Fertigung
    Notizen: A method is described for the separation and quantitative determination in a variety of foods of the following 5′-nucleotides; eytidine-5′-phosphate, adenosine-5′-phosphate, uridine-5′-phosphate, inosine-5′-phosphate, and guan-osine-5′-phosphate. This procedure employs a Dowex 1 ion-exchange resin in the formate form to adsorb and concentrate the nucleotides from an aqueous extract of the food sample. The nucleotides are separated and eluted in the order previously given by means of a gradient elution system, consisting of water—formic acid-sodium formate. The method gives complete resolution of the 5′-nucleotides from each other, but not from their corresponding 2′- and 3′-forms. Therefore, following chromatographic separation, the 5′-nucleotides are determined calorimetrically in the presence of the 2′- and 3′-nncleotides by oxidation with periodate and reaction of the oxidation products with 2, 4-dinitrophenylhydrazine.
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 6
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science Ltd
    Plant pathology 53 (2004), S. 0 
    ISSN: 1365-3059
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
    BibTip Andere fanden auch interessant ...
  • 7
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science Ltd
    Global change biology 8 (2002), S. 0 
    ISSN: 1365-2486
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Biologie , Energietechnik , Geographie
    Notizen: We studied net ecosystem CO2 exchange (NEE) dynamics in a high-elevation, subalpine forest in Colorado, USA, over a two-year period. Annual carbon sequestration for the forest was 6.71 mol C m−2 (80.5 g C m−2) for the year between November 1, 1998 and October 31, 1999, and 4.80 mol C m−2 (57.6 g C m−2) for the year between November 1, 1999 and October 31, 2000. Despite its evergreen nature, the forest did not exhibit net CO2 uptake during the winter, even during periods of favourable weather. The largest fraction of annual carbon sequestration occurred in the early growing-season; during the first 30 days of both years. Reductions in the rate of carbon sequestration after the first 30 days were due to higher ecosystem respiration rates when mid-summer moisture was adequate (as in the first year of the study) or lower mid-day photosynthesis rates when mid-summer moisture was not adequate (as in the second year of the study). The lower annual rate of carbon sequestration during the second year of the study was due to lower rates of CO2 uptake during both the first 30 days of the growing season and the mid-summer months. The reduction in CO2 uptake during the first 30 days of the second year was due to an earlier-than-normal spring warm-up, which caused snow melt during a period when air temperatures were lower and atmospheric vapour pressure deficits were higher, compared to the first 30 days of the first year. The reduction in CO2 uptake during the mid-summer of the second year was due to an extended drought, which was accompanied by reduced latent heat exchange and increased sensible heat exchange. Day-to-day variation in the daily integrated NEE during the summers of both years was high, and was correlated with frequent convective storm clouds and concomitant variation in the photosynthetic photon flux density (PPFD). Carbon sequestration rates were highest when some cloud cover was present, which tended to diffuse the photosynthetic photon flux, compared to periods with completely clear weather.The results of this study are in contrast to those of other studies that have reported increased annual NEE during years with earlier-than-normal spring warming. In the current study, the lower annual NEE during 2000, the year with the earlier spring warm-up, was due to (1) coupling of the highest seasonal rates of carbon sequestration to the spring climate, rather than the summer climate as in other forest ecosystems that have been studied, and (2) delivery of snow melt water to the soil when the spring climate was cooler and the atmosphere drier than in years with a later spring warm-up. Furthermore, the strong influence of mid-summer precipitation on CO2 uptake rates make it clear that water supplied by the spring snow melt is a seasonally limited resource, and summer rains are critical for sustaining high rates of annual carbon sequestration.
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 8
    Digitale Medien
    Digitale Medien
    [s.l.] : Nature Publishing Group
    Nature medicine 9 (2003), S. 108-111 
    ISSN: 1546-170X
    Quelle: Nature Archives 1869 - 2009
    Thema: Biologie , Medizin
    Notizen: [Auszug] Until the first human cardiac transplant was performed in December 1967 (ref. 1), the likelihood of successful human cardiac substitution seemed extremely remote, despite a few successful short-term, experimental studies in mammals (mainly dogs and calves). Thus, the advent of clinical cardiac ...
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 9
    Digitale Medien
    Digitale Medien
    [s.l.] : Nature Publishing Group
    Nature 184 (1959), S. 1330-1331 
    ISSN: 1476-4687
    Quelle: Nature Archives 1869 - 2009
    Thema: Biologie , Chemie und Pharmazie , Medizin , Allgemeine Naturwissenschaft , Physik
    Notizen: [Auszug] The cuttlebone's structure is well described by Appellof1. In a large adult it consists of about one hundred lamellae of calcified chitin placed one above the other and held about two-thirds of a millimetre apart by vertical pillars. The spaces between these lamellae form independent chambers which ...
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
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  • 10
    Digitale Medien
    Digitale Medien
    [s.l.] : Nature Publishing Group
    Nature 202 (1964), S. 461-463 
    ISSN: 1476-4687
    Quelle: Nature Archives 1869 - 2009
    Thema: Biologie , Chemie und Pharmazie , Medizin , Allgemeine Naturwissenschaft , Physik
    Notizen: [Auszug] RELATIVE to other mammals, the volume of digestive secretions in ruminants is large. This is mainly because of the large continuous alkaline salivary secretion1-3 which buffers the acid products of microbial fermentation in the rumen. In sheep and goats the daily salivary secretion of 10-15 1. ...
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
    BibTip Andere fanden auch interessant ...
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