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  • Blackwell Publishing Ltd  (30)
  • American Physical Society  (16)
  • Springer Nature
  • 1990-1994  (54)
  • 1990  (54)
  • 11
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Geophysical journal international 102 (1990), S. 0 
    ISSN: 1365-246X
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Geosciences
    Notes: Multipenetration heat flow measurements have been made at four sites in deep basins of the west-central Pacific Ocean: the West Mariana Basin, Central Mariana Basin, Nauru Basin and Central Pacific Basin. The final heat flows are, respectively, 46.6 /pm 0.5, 49.4 /pm 0.2, 44.2 /pm 0.9 and 49.5 /pm 1.1 mW m-2. Each site was surveyed by single-channel seismic reflection profiling, and provided a gravity core. The instrument measured thermal conductivity in situ over the entire depth intervals used for determination of the gradients, and the reduction scheme iterated conductivity and heat-capacity changes into the fitting procedure, both of entry frictional decays and of conductivity heat pulse decays. The absolute accuracy of the instrument should approach 2 per cent and the first site would make a good intercalibration standard for heat flow measurement. The heat flow variation between the sites is real, and there is also a significant variation in the isostatically reduced depths of the sites. There is no age progression of either depth or heat flow, and, when five other good multidata points are included, the relationship between depth and heat flow conforms to that expected from simple cooling models only in an average sense for the whole group. The most plausible explanation for the variations is that heat flow and thermal elevation are dependent on different levels of deep lithosphere reheating at different times between 70 and 120 Myr ago. It is suggested that additional topographic variation is caused by the different accumulations of sediment and lava flows at each site, and to errors in the isostatically reduced depths due to incomplete knowledge of the stratigraphy down to the crust-mantle interface. These explanations of the topographic variation could be tested by seismic refraction measurements.
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  • 12
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Geophysical journal international 102 (1990), S. 0 
    ISSN: 1365-246X
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Geosciences
    Notes: Examples of Gräfenberg-array data showing anomalous P-waves which typically arrive 3–5 s after the direct P-wave and which have a slowness 0.7–0,8 s deg-1 smaller than direct P are presented. This additional phase is most frequently observed for events located in the NE portion of the southern Kurile Island subduction zone 73°-80° from Gräfenberg, but systematically disappears for events in the SW portion of this zone.Because of the magnitude of the slowness difference, these observations cannot be attributed to a complex source rupture process nor to multipathing through the descending slab. Likewise, they may not be accounted for by near-receiver structure because these phases are not seen for all Kurile events. If present they appear at all stations of the array but they follow direct P too closely to be a multiple from the Mono. Therefore, we conclude they are very likely caused by lower mantle velocity structure.The most likely explanation is the presence of a P velocity jump of about 3 per cent approximately 290km above the core-mantle boundary, since such a reflector in the lowermost mantle not only gives a good fit of traveltimes and slowness but is also able to model the waveform and the amplitudes of this additional P phase. the distribution of bounce points on this reflector for the Kurile events indicates a lateral extension of this velocity anomaly under northern Siberia of about 150 km by at least 200 km. the best fitting S-wave model has a reflector in the same depth, but the velocity contrast seems to be only about 2 per cent suggesting a different behaviour of the P and S velocity in D″.Few events from other regions in this distance range are suitable for a definitive analysis of this kind. From among this group some observations indicate a lower mantle anomaly under the Lomonosow Ridge and under northern Greenland; but since the lower mantle under western Siberia, northern Novaya Zemlya, the Azores Islands region and the USSR-Afghanistan border region does not produce an additional phase in the Gräfenberg recordings it is very unlikely that such a velocity anomaly in the lowermost mantle is a global feature.
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  • 13
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Molecular microbiology 4 (1990), S. 0 
    ISSN: 1365-2958
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology , Medicine
    Notes: The three nodD genes of a strain of Rhizobium leguminosarum biovar phaseoli were cloned to study their effects on transcription of themselves and of the nodC genes of biovars phaseoli and viciae. Efficient transcription of nodD1 required nodD1 and was enhanced by exposure of the cells to bean exudate consistent with the presence of a nod-box preceding the nolE-nodD1 operon. Transcription of nodD2 and nodDZ was constitutive. nodC of R. leguminosarum biovar phaseoli was activated by each of the nodD genes of that biovar in the absence of inducers but expression was enhanced in cells grown with bean exudate or the flavonoids genistein or naringenin. A mutant of nodD2, tacking 60bp at its 3’end, activated nodC in the presence of inducer, but was defective in regulating certain of the nodD genes. The nodC gene of R. leguminosarum biovar viciae responded differently to the various nodD genes of R. leguminosarum biovar phaseoli than did the nodC of the latter biovar.
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  • 14
    ISSN: 1365-2958
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology , Medicine
    Notes: Streptomyces coelicolor produces spores whose development of a grey colour requires the activity of the whiE locus. The cloned whiE locus was identified after mobilization into a whiE mutant of a library of S. coelicolor DNA inserted into a transmissible plasmid vector. The whiE region of the cloned DNA was localized both by subcloning and by mutagenesis of the cloned DNA with the Streptomyces transposon Tn4560. Nucleotide sequencing of this region revealed seven open reading frames, of which six show homo-logy at the level of deduced gene products with genes involved in the synthesis of polyketide antibiotics. A previously described S. coelicolor DNA segment encoding biosynthesis of a brown pigment (Horinouchi and Beppu, 1985) corresponds to the cloned whiE DNA. It is proposed that whiE is normally expressed only in the aerial hyphae, where the biosynthetic product is responsible for spore colour.
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  • 15
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Molecular microbiology 4 (1990), S. 0 
    ISSN: 1365-2958
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology , Medicine
    Notes: In a strain of Rhizobium leguminosarum biovar phaseoli, three copies of the regulatory nodulation gene nodD were identified on the Sym plasmid and sequenced. Two were closely linked to each other and the third was near, but not adjacent, to the nodABC genes. Each of these nodD genes could correct the Nod defect of a nodD mutant strain of R. leguminosarum biovar viciae on peas. A truncated form of nodD2 could also correct this mutant, indicating that the C-terminus of NodD2 is not needed for inducing activity. Upstream of nodD1 and in the same operon is a newly described gene, nolE, whose product appears to be exported into the periplasm. Close to nodD2 is another gene, nolP, with no known counterpart in other rhizobia. Both nolP and nolE-nodD1 are preceded by ‘nod-box’ sequences and, in the former case, there appear to be two tandemly repeated nod-box sequences. Mutations in each of the nodD genes and in the nolE and nolP genes did not abolish nodulation or nitrogen fixation on beans.
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  • 16
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 55 (1990), S. 0 
    ISSN: 1750-3841
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Samples were extracted in Erlenmeyer flasks with hexane-ethanol-acetone (50:25:25). After extraction, 15 mL of water were added to separate the solution into polar and nonpolar layers. Lycopene was concentrated in the upper nonpolar phase while other components and polar pigments were contained in the lower polar phase. The lycopene phase was analyzed using isocratic HPLC with a C-18 column and methanol-THF-water (67:27:6) mobile phase. Lycopene and (β-caro-tene eluted as chromatographically pure peaks.
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  • 17
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 55 (1990), S. 0 
    ISSN: 1750-3841
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The effects of various chloride salts (NaCl, MgCl2, KCl or 65% NaCl + 35% KCl) in combination with mechanically separated beef (MSB at 0, 10 or 20%) on the quality of restructured steaks formulated from bullock chucks were determined. As level of MSB increased, objectionable connective tissue, flavor desirability and overall palatability decreased and off-flavors increased. The development of oxidative rancidity during frozen storage was not affected by MSB level and MSB had little effect on textural traits. NaCl and NaCl + KCl treated steaks received superior flavor and overall palatability ratings over steaks containing MgCl2 or KCl. Oxidative rancidity developed faster in steaks containing NaCl than the other salt types. Partial replacement (35%) of NaCl with KCl resulted in restructured steaks with sensory properties equal to and storage life superior to steaks with NaCl alone.
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  • 18
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 55 (1990), S. 0 
    ISSN: 1750-3841
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Reconstituted single strength orange juice was distilled to recover diacetyl. 0.5 mL of 1N LiOH was added to 4.5 mL of distillate. Using a static mercury drop electrode, a current vs potential scan was performed between −0.7 and −1.10 vs an Ag/AgCl reference electrode. The reduction potential for diacetyl was −0.83 V. Peak heights were proportional to concentration throughout the test range (8.3 ppb to 1 ppm). Diacetyl recoveries were approximately 85%.
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  • 19
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 609 (1990), S. 0 
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
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  • 20
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 609 (1990), S. 0 
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
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