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  • Blackwell Publishing Ltd  (5)
  • American Geophysical Union (AGU)
  • American Physical Society (APS)
  • 1990-1994
  • 1980-1984
  • 1970-1974  (5)
  • 1940-1944
  • 1970  (5)
  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 25 (1970), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 169 (1970), S. 0 
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Physiologia plantarum 23 (1970), S. 0 
    ISSN: 1399-3054
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Changes in the soluble nitrogen compounds after application of 3-amino-1,2,4-triazole (amitrole) to amitrole susceptible and amitrole resistant ecotypes of Cirsium arvense were investigated. One day after treatment with amitrole the concentration of all nitrogen compounds tested in the leaves of the susceptible ecotype was reduced, but none was eliminated. Five days after treatment the concentration of the same compounds increased in the leaves above the control (0 amitrole) concentration. The resistant ecotype had less change in nitrogen compounds than did the susceptible ecotype. Changes in the soluble nitrogen compounds in the stem and root fraction were less than in the leaf fraction. The authors suggest a two phase reaction of the soluble nitrogen compounds due to amitrole treatment. It is concluded that the primary biochemical lesion of amirole in mature Cirsium arvense is not the elimination of glycine, serine, or any other soluble nitrogen compound.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 35 (1970), S. 0 
    ISSN: 1750-3841
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Notes: SUMMARY— A wet process is described for separating selected grain sorghum fractions into a prime and coarse starch fraction. Ammonium hydroxide solutions are used to slurry the sorghum fractions. The slurries are centrifuged and the resulting starch layers are mechanically separated. This process quickly separates the starch from dry-milled by-products of grain sorghum.
    Type of Medium: Electronic Resource
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  • 5
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of food science 35 (1970), S. 0 
    ISSN: 1750-3841
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Maximum recovery of salmonellae from artificially contaminated irradiated and unirradiated foods was usually obtained on tryptic soy yeast extract agar, a nonselective medium. Recovery on various selective media depended, in general, upon the serotype and the substrate. Irradiated cells were definitely inhibited on Salmonella-Shigella agar or desoxycholate citrate agar, but only slightly, if at all, on brilliant green, bismuth sulfite or MacConkey agars. The highest count of irradiated cells of Salmonella newport by the MPN method was obtained with tetra-thionate broth, yet this medium was inhibitory to Salmonella oranienburg and Salmonella heidelberg. In this latter situation, pre-enrichment in nutrient broth prior to inoculation into tetra-thionate broth was beneficial.
    Type of Medium: Electronic Resource
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