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  • Blackwell Publishing Ltd  (697)
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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 671 (1992), S. 0 
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Annals of the New York Academy of Sciences 671 (1992), S. 0 
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
    Type of Medium: Electronic Resource
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  • 3
    ISSN: 1749-6632
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Natural Sciences in General
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Plant pathology 41 (1992), S. 0 
    ISSN: 1365-3059
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effect of short rain durations (≤ 16 min) on splash dispersal of Colletotrichum acutatum, the cause of strawberry anthracnose, and Phytophthora cactorum, the cause of strawberry leather rot. was investigated using a rain simulator. Potted strawberry plants were held in two concentric circles, of radius 30 and 60 cm, respectively, surrounded by soil in an area that was uniformly exposed to simulated rain falling at 15 mm/h. Infected fruit with sporulating lesions (source fruit) were placed in the centre and healthy (target) fruit were placed in front of each circle of plants. Dispersal was measured as the proportion of fruit infected (disease incidence). Disease incidence increased with increasing rain duration. The incidence of anthracnose 30 cm from the inoculum source increased from c. 25% after 30s of rain to 99% after 16 min. The incidence of leather rot increased from 1% after 2 min to 26% after 16 min. In other experiments, source fruit and the entire target area were first exposed to 4 or 8 min of rain (pre-rain treatments), source fruit were then removed, and target fruit were placed on the soil and exposed to 4 or 16 min of rain. Splash dispersal still occurred, although there was a significant effect on disease incidence of a pre-rain on the source fruit. The incidence of C. acutatum infection was 68 and 98% for the 4- and 8-min pre-rain treatments, respectively, after 16 min of rain at 30 cm from the source. The incidence of P. cactorum infection was 15 and 36% for the 4- and 8-min pre-rain treatments, respectively, after 16 min of rain at 30 cm from the source. High disease incidence with pre-rain treatments was probably due to the rapid removal of spores by rain. Between 44 and 50% of spores of both pathogens were removed from the source fruit after 4 min of rain. When plants and fruit were arranged on a slope of 7° inclination, there was greater dispersal of C. acutatum downhill than uphill. These results indicate that very short rains can result in high levels of disease if subsequent conditions are favourable for infection.
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  • 5
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Journal of metamorphic geology 10 (1992), S. 0 
    ISSN: 1525-1314
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Geosciences
    Notes: The P–T paths for metamorphic complexes from the Precambrian shields and fold belts of different ages may result from advection, i.e. one-cycle convective processes in the lithosphere. This conclusion has been exemplified by the metamorphic evolution of several well-known complexes, for which an advective model can be successfully applied. Numerical simulations of the above processes in terms of Newtonian rheology by using a two-dimensional finite element program have been conducted.Two representative models for intracontinental gravitational ordering initiated presumably by mantle activity are considered: (i) a thermally activated multi-layered rhythmic sequence and (ii) huge rising diapiars causing circulation, in which crustal lithologies underwent high-P metamorphism (above 10–15 kbar) and subsequent ascent toward the Earth's surface.
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  • 6
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    The @journal of eukaryotic microbiology 39 (1992), S. 0 
    ISSN: 1550-7408
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: . Intact Giardia muris cysts were subjected to consecutive chloroform/methanol and 2% sodium dodecyl sulfate (SDS) extractions, and to amyloglucosidase treatment. The SDS-insoluble, amyloglucosidase-fast cyst walls (ACW) were further incubated with chymotrypsin, trypsin, papain, or pronase. Low voltage scanning electron microscopy revealed no discernible change in the ultrastructure of the filamentous layer of the cyst wall following any of these treatments. Affinity for cyst wall-specific monoclonal antibody (Meridian Diagnostics, Cincinnati. OH) was also retained after all treatments. Periodic acid-Schiff staining and gas chromatography/mass spectrometry (GC/MS) of intact and treated cyst hydrolysates showed a significant reduction in the amount of glucose associated with the cyst (72 nmoles/106 intact cysts vs 1.9 nmoles/106 ACW) as a result of amyloglucosidase treatment, indicating that glucose is stored with in Giardia as an SDS-insoluble polymer, Galactosamine was identified by GC/MS as the predominant sugar associated with both the ACW and the proteinase treated ACW (42 nmoles/106 ACW). High performance liquid chromatographic analysis of amino acids from intact and treated cyst hydrolysates revealed a marked reduction, but not elimination, of detectable quantities of identifiable amino acid residues (255 nmoles/106 intact cysts vs 6.8 nmoles/106 proteinase treated ACW). These results suggest that the filamentous layer of the cyst wall is primarily a carbohydrate peptide complex.
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  • 7
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 47 (1992), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Herbage allowance is one of the important pasture factors in the determination of intake by grazing livestock. Ingestive behaviour of 12 adult Angus cows (Bos taurus) was measured over a range of allowances (0·25 to 0·72 kg dry matter (DM) per 100 kg live weight (LW) for a 1-h period) of vegetative tall fescue (Festuca arundinacea Schreb.). A balanced change-over design was used to estimate direct, residual and permanent effects of herbage allowance on rate of DM intake, rate of biting and herbage DM intake per bite. In Experiment 1, herbage DM intake per meal increased linearly from 0·68 to 1·72 kg (100 kg LW)−1 as DM allowance increased from 0·25 to 0·72 kg (100 kg LW)−1 h−1. Cows grazed at ·30 kg (100 kg LW)−1 h−1 and stopped grazing when the sward was reduced to a height about 10 to 12 cm above the soil surface, approximately defined by the tops of pseudostems. In Experiment 2, herbage DM intake rates of 0·29, 0·47 and 0·42 kg (100 kg LW)−1 h−1 were recorded as cows grazed allowances of 0·43, 0·70 and 0·90 kg (100 kg LW)−1 h−1 for most of the 1-h grazing period. Limiting herbage DM allowances in Experiment 2 were associated with small reductions in rate of biting and herbage DM intake per bite as allowance declined. Sward DM density (〉5 cm) was an important variable in the determination of herbage DM intake rates at lower herbage allowances.
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  • 8
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 47 (1992), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Three experiments have been conducted to study the effect of virginiamycin in young grazing-bulls (Experiment 1) and heifers (Experiments 2 and 3). Rotational grazing on permanent grassland was practised and animals were supplemented with 1 kg dried sugarbeet pulp per head daily. Control groups did not receive virginiamycin via the supplement, while it was incorporated at 120, 300 and 200 mg kg−1 for the treatment groups in Experiments 1 to 3 respectively.Average daily liveweight gain was significantly increased from 0·59 to 0·72 kg in Experiment 1 and from 0·73 to 0·81 kg in Experiment 3, but was not affected in Experiment 2 (0·51 vs 0·55 kg). Virginiamycin also increased liveweight gain per ha by 12, 7 and 13%, respectively, for the three experiments. Grazed area per animal was not enlarged to the same extent as the calculated daily energy allowances, which may suggest an improved digestibility and/or rumen fermentation.
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  • 9
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 47 (1992), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The mechanisms that terminate meals of cattle grazing lucerne (Medicago sativa L.) are not well defined. Sub-acute bloat may lead to cessation of grazing and, consequently, surface active substances used in the treatment and prevention of bloat, such as poloxalene, may extend grazing meals and increase herbage intake. Twelve mature Angus cows (Bos taurus) were offered 0, 12·5 and 25·0 g poloxalene in 0·5 kg of crushed maize (Zea mays L.) kernels each day, immediately before two consecutive 1-h measured parts of a grazing meal on 21- to 24-day-old lucerne swards with a herbage dry matter (DM) mass (〉 5 cm) of 2·03 t ha−1 and herbage DM mass allowance of 3·55 kg hd−1h−1. Total herbage DM intake was 2·52 kg hd−1 during the first hour and 1·54 kg hd−1 during the second hour of the 2-h grazing meal. Differences in herbage intake were attributable to a cessation of grazing. Mean rates of biting were 26·3 and 14·8 bites min−1 and mean DM intakes per bite were 1·82 and 4·38 g during the first and second part of meals, respectively. Poloxalene treatments caused a small linear decline in grazing time during the first part of meals and a larger increase in grazing time during the second part of meals. Lower rates of DM intake caused by poloxalene were offset by increases in grazing time. It was concluded that poloxalene moderated ingestive behaviour within grazing meals of immature lucerne and this response may have been at least partly due to the relief of sub-acute bloat.
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  • 10
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 47 (1992), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Lucerne (Medicago sativa), field wilted to 330 g dry matter (DM) kg−1, and whole-plant maize (Zea mays), 383 g DM kg−1, were treated with formic acid (FA) at the rate of 4-5 1 t−1 fresh forage. The effects of FA treatment on proteolysis and amino acid degradation was investigated at several intervals over a 90-d period of ensilage in laboratory silos. Formic acid treatment produced different patterns of pH decline during ensilage of the two forages, suggesting some degree of crop specificity in response to FA treatment. After 7 d of ensilage of lucerne there were increases of 81% in nonprotein nitrogen (NPN), and 104% in free amino acid nitrogen (FAA-N), but with FA-treated lucerne the increases were 39% and 31%, respectively. FA treatment resulted in a reduction in the concentration of most free amino acids in lucerne silage, with the exception of glutamic acid and serine; the branched chain amino acids as well as glycine, tyrosine and proline were significantly (P〈0·05) reduced after 3 d of ensilage. By contrast, FA treatment of maize did not significantly (p〈0·05) affect the NPN content nor was there a consistent pattern in the changes in FAA-N. Formic acid treatment of maize did produce a significant reduction (P〈0·05) in the concentration of most individual free amino acids at 90 d of ensilage. Overall, FA treatment had a more predictable effect on proteolysis and amino acid degradation in ensiled lucerne than in ensiled whole-plant maize.
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