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  • Articles  (26)
  • 2015-2019  (26)
  • 1965-1969
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  • Agriculture  (14)
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  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition  (26)
  • Process Engineering, Biotechnology, Nutrition Technology
  • 1
    Publication Date: 2017-10-01
    Description: Agriculture, Vol. 7, Pages 85: Effect of Magnesium on Gas Exchange and Photosynthetic Efficiency of Coffee Plants Grown under Different Light Levels Agriculture doi: 10.3390/agriculture7100085 Authors: Kaio Gonçalves de Lima Dias Paulo Tácito Gontijo Guimarães Antônio Eduardo Furtini Neto Helbert Rezende Oliveira de Silveira Julian Junio de Jesus Lacerda The aim of the present study was to investigate the effects of magnesium on the gas exchange and photosynthetic efficiency of Coffee seedlings grown in nutrient solution under different light levels. The experiment was conducted under controlled conditions in growth chambers and nutrient solution at the Department of Plant Pathology of the Federal University of Lavras. The treatments consisted of five different Mg concentrations (0, 48, 96, 192 and 384 mg·L−1) and four light levels (80, 160, 240 and 320 µmol photon m−2·s−1). Both the Mg concentration and light levels affected gas exchange in the coffee plants. Photosynthesis increased linearly with the increasing light, indicating that the light levels tested were low for this crop. The highest CO2 assimilation rate, lowest transpiration, and highest water use efficiency were observed with 250 mg·Mg·L−1, indicating that this concentration was the optimal Mg supply for the tested light levels.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Published by MDPI
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  • 2
    Publication Date: 2017-09-30
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 3
    Publication Date: 2018-11-02
    Description: Organic and low-input food systems are emerging worldwide in answer to the sustainability crisis of the conventional agri-food sector. “Alternative” systems are based on local, decentralized approaches to production and processing, regarding quality and health, and short supply-chains for products with strong local identities. Diversity is deeply embedded in these food systems, from the agrobiodiversity grown in farmers’ fields, which improves resilience and adaptation, to diverse approaches, contexts and actors in food manufacturing and marketing. Diversity thus becomes a cross-sectoral issue which acknowledges consumers’ demand for healthy products. In the framework of the European project “CERERE, CEreal REnaissance in Rural Europe: embedding diversity in organic and low-input food systems”, the paper aims at reviewing recent research on alternative and sustainable food systems by adopting an innovative and participatory multi-actor approach; this has involved ten practitioners and twenty-two researchers from across Europe and a variety of technical backgrounds in the paper and analysis stages. The participatory approach is the main innovation and distinctive feature of this literature review. Partners selected indeed what they perceived as most relevant in order to facilitate a transition towards more sustainable and diversity based cereal systems and food chains. This includes issues related to alternative food networks, formal and informal institutional settings, grass root initiatives, consumer involvement and, finally, knowledge exchange and sustainability. The review provides an overview of recent research that is relevant to CERERE partners as well as to anyone interested in alternative and sustainable food systems. The main objective of this paper was indeed to present a narrative of studies, which can form the foundation for future applied research to promote alternative methods of cereal production in Europe.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 4
    Publication Date: 2015-01-30
    Description: The origin of agricultural products is gaining in appreciation while often hard to determine for various reasons. Geographical origin may be resolved using a combination of chemical and physical analytical technologies. In the present case of Lily of the Valley (Convallaria majalis) rhizomes, we investigated an exploratory set of material from The Netherlands, three other European (EU) countries and China. We show that the geographical origin is correlated to patterns of stable isotope ratios (isotope fingerprints) and volatile organic carbon (VOC) compounds (chemical fingerprints). These fingerprints allowed clear distinction using exploratory and supervised statistics. Isotope ratio mass spectrometry of 12C/13C, 14N/15N and 16O/18O isotopes separated materials from Europe and China successfully. The VOC patterns measured by Proton Transfer Reaction Mass Spectrometry (PTR-MS) allowed distinction of three groups: material from The Netherlands, the other EU countries and China. This knowledge is expected to help developing a systematic and efficient analytical tool for authenticating the origin of flower bulbs.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Published by MDPI
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  • 5
    Publication Date: 2019
    Description: Intercropping is a common cultivation system in sustainable agriculture, allowing crop diversity and better soil surface exploitation. Simulation of intercropped plants with integrated soil–plant–atmosphere models is a challenging procedure due to the requirement of a second spatial dimension for calculating the soil water lateral flux. Evaluations of more straightforward approaches for intercrop modeling are, therefore, mandatory. An adaptation of the 1D model Soil, Water, Atmosphere and Plant coupled to the World Food Studies (SWAP/WOFOST) to simulate intercropping (SWAP 2×1D) based on solar radiation and water partitioning between plant strips was developed and the outcomes are presented. An application of SWAP 2×1D to maize–soybean (MS) strip intercropping was evaluated against the monocropping maize (M) and soybean (S) simulated with the 1D model SWAP/WOFOST, and a sensitivity analysis of SWAP 2×1D was carried out for the intercropping MS. SWAP 2×1D was able to simulate the radiation interception by both crops in the intercropping MS and also to determine the effect of the radiation attenuation by maize on soybean plants. Intercropped plants presented higher transpiration and resulted in lower soil evaporation when compared to their equivalent monocropping cultivation. A numerical issue involving model instability caused by the simulated lateral water flux in the soil from one strip to the other was solved. The most sensitive plant parameters were those related to the taller plant strips in the intercropping, and soil retention curve parameters were overall all significantly sensitive for the water balance simulation. This implementation of the SWAP model presents an opportunity to simulate strip intercropping with a limited number of parameters, including the partitioning of radiation by a well-validated radiation sharing model and of soil water by simulating the lateral soil water fluxes between strips in the 2×1D environment.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Published by MDPI
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  • 6
    Publication Date: 2018-09-15
    Description: Agriculture, Vol. 8, Pages 143: Weak Effects of Biochar and Nitrogen Fertilization on Switchgrass Photosynthesis, Biomass, and Soil Respiration Agriculture doi: 10.3390/agriculture8090143 Authors: Dafeng Hui Chih-Li Yu Qi Deng Priya Saini Kenya Collins Jason de Koff Application of nitrogen (N) fertilizer plus biochar may increase crop yield, but how biochar will interact with N fertilization to affect bioenergy crop switchgrass physiology, biomass, and soil CO2 emission (i.e., soil respiration) from switchgrass fields remains unclear. Here, we assessed this issue by conducting a field experiment near Nashville TN with two levels of biochar treatment (a control without biochar addition and biochar addition of 9 Mg ha−1), and four N fertilization levels (0 kg N ha−1, 17 kg N ha−1, 34 kg N ha−1, and 67 kg N ha−1, labeled as ON, LN, MN, and HN, respectively). Results showed that both biochar addition and N fertilization did not influence switchgrass leaf photosynthesis and biomass, but biochar addition enhanced leaf transpiration, and reduced water use efficiency. Soil respiration was reduced by biochar addition, but significantly enhanced by N fertilization. Biochar and N fertilization interactively influenced soil respiration and seasonal variation of soil respiration was mostly controlled by soil temperature. Our results indicated that switchgrass can maintain high productivity without much N input, at least for several years. The findings from this study are useful to optimize N fertilization and biochar addition in the switchgrass fields for maintaining relatively high productive switchgrass biomass while reducing soil CO2 emission.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Published by MDPI
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  • 7
    Publication Date: 2018
    Description: Application of nitrogen (N) fertilizer plus biochar may increase crop yield, but how biochar will interact with N fertilization to affect bioenergy crop switchgrass physiology, biomass, and soil CO2 emission (i.e., soil respiration) from switchgrass fields remains unclear. Here, we assessed this issue by conducting a field experiment near Nashville TN with two levels of biochar treatment (a control without biochar addition and biochar addition of 9 Mg ha−1), and four N fertilization levels (0 kg N ha−1, 17 kg N ha−1, 34 kg N ha−1, and 67 kg N ha−1, labeled as ON, LN, MN, and HN, respectively). Results showed that both biochar addition and N fertilization did not influence switchgrass leaf photosynthesis and biomass, but biochar addition enhanced leaf transpiration, and reduced water use efficiency. Soil respiration was reduced by biochar addition, but significantly enhanced by N fertilization. Biochar and N fertilization interactively influenced soil respiration and seasonal variation of soil respiration was mostly controlled by soil temperature. Our results indicated that switchgrass can maintain high productivity without much N input, at least for several years. The findings from this study are useful to optimize N fertilization and biochar addition in the switchgrass fields for maintaining relatively high productive switchgrass biomass while reducing soil CO2 emission.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Published by MDPI
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  • 8
    Publication Date: 2018
    Description: Small succulent halophytic shrubs of the genera Salicornia and Sarcocornia (Salicornioideae, Amaranthaceae) are commonly named sea asparagus and consumed worldwide as green salad in gourmet food, as conserves, and beverages. Their shoots are rich in bioactive compounds and plants show high yields in a wide range of salinities, but little is known about how salt cultivation conditions affect their chemical composition. Two genotypes (BTH1 and BTH2) of the Brazilian sea asparagus Salicornia neei Lag. were evaluated for salt tolerance and changes in shoot concentrations of organic metabolites and antioxidant activity under different salt exposure in both greenhouse and field conditions. All greenhouse plants received full strength modified Hoagland solution in deionized water with a basic electrical conductivity (EC) of 1.7 dS m−1, and with NaCl concentrations (in mM) of ~0.1 (control), 34, 86, 171, 513, and 769. After fifty days of cultivation, both S. neei genotypes showed high salt tolerance and grew better under low salinities (34–86 mM NaCl) than under control salinity. Shoots of BTH1 genotype appeared to be undergoing lignification and used their high carotenoid content to dissipate the oxidative power, and the zeaxanthin content and de-epoxidation state of xanthophylls (DES) were positively affected by salinity. Under increasing salinity, BTH2 genotype had higher relative content of chlorophyll b, which may have lowered the plant photo-oxidation rate, and increased shoot concentration of the flavonoid quercetin (up to 11.6 μg g−1 dw at 769 mM NaCl), leading to higher antioxidant capacity. In the field experiment, after 154 days of irrigation with saline (213 mM NaCl) shrimp farm effluent, BTH2 plants grew taller, produced more metabolites (e.g., total phenolics, total free flavonoids, quercetin, and protocatechuic acid) and had a greater antioxidant capacity of shoots than that of BTH1 plants and that of traditional crops irrigated with fresh water. Yield and bioactive compound composition of S. neei genotypes’ shoots can be enhanced by cultivation under moderate saline conditions.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 9
    Publication Date: 2018
    Description: Controlled pollination in root and tuber crops is challenging. Complex ploidy, cross-incompatibility, erratic flowering patterns, outcrossing, etc., limit the efficiency of breeding progress in these crops. Half-sib breeding that involves random pollination among parents is a viable method to harness genetic gain in outcrossing crops that are problematic for performing planned and controlled pollination. The authenticity of resulting progenies from the half-sib breeding is essential to monitor the selection gain in the breeding program. Parentage analysis facilitated by molecular markers is among the available handy tools for crop breeders to maximize genetic gain in a breeding program. It can help to resolve the identity of half-sib progenies and reconstruct the pedigree in the outcrossing crops. This paper reviews the potential benefits of parentage analysis in breeding selected outcrossing root and tuber crops. It assesses how paternity analysis facilitates breeding activities and the ways it improves genetic gain in the root and tuber breeding programs. Conscious use of complementary techniques in the root and tuber breeding programs can increase the selection gain by reducing the long breeding cycle and cost, as well as reliable exploitation of the heritable variation in the desired direction.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 10
    Publication Date: 2019
    Description: Halophytes are naturally adapted in saline environments, where they benefit from the substantial amounts of salt in the growth media. The need for salt-tolerant crops increases as substantial percentages of cultivated land worldwide are affected by salinity. There are few protocols, guidelines, or trials for glasswort (Salicornia (L.) and Sarcocornia (Scott), belong to the Amaranthaceae) field cultivation. The high salt tolerance and content in bioactive compounds make glassworts one of the most important candidates for future use both for fresh and processed food, due to their functional and health properties. This review describes the glassworts respect to their biodiversity and the most important factors affecting propagation, salt tolerance traits, agro-techniques and yields, food uses and nutraceutical properties.
    Electronic ISSN: 2077-0472
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Published by MDPI
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