ALBERT

Beschreibung: The effort to continuously improve and innovate smart appliances (SA) energy management requires an experimental research and development environment which integrates widely differing tools and resources seamlessly. To this end, this paper proposes a novel Direct Load Control (DLC) testbed, aiming to conveniently support the research community, as well as analyzing and comparing their designs in a laboratory environment. Based on the LabVIEW computing platform, this original testbed enables access to knowledge of major components such as online weather forecasting information, distributed energy resources (e.g., energy storage, solar photovoltaic), dynamic electricity tariff from utilities and demand response (DR) providers together with different mathematical optimization features given by General Algebraic Modelling System (GAMS). This intercommunication is possible thanks to the different applications programming interfaces (API) incorporated into the system and to intermediate agents specially developed for this case. Different basic case studies have been presented to envision the possibilities of this system in the future and more complex scenarios, to actively support the DLC strategies. These measures will offer enough flexibility to minimize the impact on user comfort combined with support for multiple DR programs. Thus, given the successful results, this platform can lead to a solution towards more efficient use of energy in the residential environment.

Beschreibung: The peanut (Arachys hypogaea) is a plant of the Fabaceae family (legumes), as are chickpeas, lentils, beans, and peas. It is originally from South America and is used mainly for culinary purposes, in confectionery products, or as a nut as well as for the production of biscuits, breads, sweets, cereals, and salads. Also, due to its high percentage of fat, peanuts are used for industrialized products such as oils, flours, inks, creams, lipsticks, etc. According to the Food and Agriculture Organization (FAO) statistical yearbook in 2016, the production of peanuts was 43,982,066 t, produced in 27,660,802 hectares. Peanuts are grown mainly in Asia, with a global production rate of 65.3%, followed by Africa with 26.2%, the Americas with 8.4%, and Oceania with 0.1%. The peanut industry is one of the main generators of agroindustrial waste (shells). This residual biomass (25–30% of the total weight) has a high energy content that is worth exploring. The main objectives of this study are, firstly, to evaluate the energy parameters of peanut shells as a possible solid biofuel applied as an energy source in residential and industrial heating installations. Secondly, different models are analysed to estimate the higher heating value (HHV) for biomass proposed by different scientists and to determine which most accurately fits the determination of this value for peanut shells. Thirdly, we evaluate the reduction in global CO2 emissions that would result from the use of peanut shells as biofuel. The obtained HHV of peanut shells (18.547 MJ/kg) is higher than other biomass sources evaluated, such as olive stones (17.884 MJ/kg) or almond shells (18.200 MJ/kg), and similar to other sources of biomass used at present for home and industrial heating applications. Different prediction models of the HHV value proposed by scientists for different types of biomass have been analysed and the one that best fits the calculation for the peanut shell has been determined. The CO2 reduction that would result from the use of peanut shells as an energy source has been evaluated in all production countries, obtaining values above 0.5 ‰ of their total emissions.

Beschreibung: The world’s population continues to grow at a high rate, such that today’s population is twice that of 1960, and is projected to increase further to 9 billion by 2050. This situation has brought about a situation in which the percentage of the global energy used in cities is increasing considerably. Biomass is a resource that is present in a variety of different materials: wood, sawdust, straw, seed waste, manure, paper waste, household waste, wastewater, etc. Biomass resources have traditionally been used, and their use is becoming increasingly important due to their economic potential, as there are significant annual volumes of agricultural production, whose by-products can be used as a source of energy and are even being promoted as so-called energy crops, specifically for this purpose. The main objective of this work was to analyze the state of research and trends in biomass for renewable energy from 1978 to 2018 to help the research community understand the current situation and future trends, as well as the situation of countries in the international context, all of which provides basic information to facilitate decision-making by those responsible for scientific policy. The main countries that are investigating the subject of biomass as a renewable energy, as measured by scientific production, are the United States, followed by China, India, Germany and Italy. The most productive institutions in this field are the Chinese Academy of Sciences, followed by the National Renewable Energy Laboratory, Danmarks Tekniske Universitet and the Ministry of Education in China. This study also identifies communities based on the keywords of the publications obtained from a bibliographic search. Six communities or clusters were found. The two most important are focused on obtaining liquid fuels from biomass. Finally, based on the collaboration between countries and biomass research, eight clusters were observed. All this is centered on three countries belonging to different clusters: USA, India and the UK.

Beschreibung: The use of composite indices and subjective measures to evaluate socioeconomic position, taking into account the effect of inequalities on adolescent health-related behaviors, can contribute to understanding the effect of inequalities on health during adolescence. The aim of this study was to examine the direct and indirect contribution of objective and subjective socioeconomic factors in a broad range of health and lifestyles outcomes. The data come from a representative sample of adolescents (N = 15,340; M age = 13.69) of the Health Behavior in School-aged Children study in Spain. Structural equation modeling was used for data analysis. A global index for evaluating objective socioeconomic position predicted both health and healthy lifestyles. Subjective socioeconomic status mediated the relationship between objective socioeconomic position and health but did not have a significant effect on healthy lifestyles when objective indicators were considered. Lastly, fit indices of the multiple-mediator model—including the direct effect of objective socioeconomic position on health and its indirect effects through the subjective perception of wealth and lifestyles—explained 28.7% of global health variance. Interventions aimed at reducing the impact of health inequalities should address, in addition to material deprivation, the psychological and behavioral consequences of feeling poor.

Beschreibung: Buildings account for one third of the world’s energy consumption, 70% of which is devoted to heating and cooling. To increase the share of renewables in the energy consumption of buildings, it is necessary to research and promote new sources of green energy. World production of sunflower (Helianthus annuus) was 47.34 million tons in 2016, with a harvested area of 26.20 million hectares, and the main producing countries being Ukraine, the Russian Federation, and Argentina, which produce about half of world production of sunflower seed. The sunflower husk, which represents a percentage by weight of 45%–60% of the seed depending on the sunflower variety, is widely used for the production of feed; however, its energy use is very scarce. The objectives of this study were to analyse the energy properties of sunflower husk as a solid biofuel and to carry out an energy, environmental, economic and operational analysis of a thermal installation fed with this by-product of the sunflower oil industry. The results show that this agro-industrial waste has a Higher Heating Value (HHV) of 17.844 MJ/kg, similar to that of other solid biofuels currently used. In addition, replacing a 430 kW fuel oil boiler with a biomass boiler of the same capacity fed by this biofuel can avoid the emission of 254.09 tons of CO2 per year, as well as obtain an annual energy saving of 75.47%. If we consider the production of sunflower seeds in each country and the sunflower husk were used as biofuel, this would result in a CO2 saving of more than 10 per thousand of the total emissions emitted. The results of this work contribute to the standardization of this by-product as a solid biofuel for thermal energy generation due to its potential to reduce CO2 emissions and increase energy efficiency.