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Ground-Water Quality in the Shiraz Basin, South Iran (1975)

Nejand, Said ; Khan, Rashid A.

Oxford, UK : Blackwell Publishing Ltd

Ground water 13 (1975), S. 0

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ISSN: 1745-6584

Source: Blackwell Publishing Journal Backfiles 1879-2005

Topics: Energy, Environment Protection, Nuclear Power Engineering , Geosciences

Notes: Ground water of Shiraz alluvial basin in Zagros range (south Iran) shows three principal anion types, namely chloride, sulfate and bicarbonate. Intermediate types between these groups are also present, which seem to represent modifications in ground water due to diagenesis.Possible chemical origin of the ground water is mainly due to two major processes either acting individually or collectively, i.e. solution of minerals of the geological formation and mixing of ground water accompanied by the precipitation of some constituents such as calcium.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1111/j.1745-6584.1975.tb03085.x

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