ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] Recently a method of isolation of the natural anthocyanins involving silicic acid chromatography has been developed in this laboratory, and proved useful in pigment studies in sour cherries3 and the wild strawberry4. The present work was undertaken to extend this method to the case of sweet ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/182657a0