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Problems of design and ecological considerations in mass culture of algae (1964)

Mayer, A. M. ; Zuri, U. ; Shain, Y. ; [et al.]

New York, NY [u.a.] : Wiley-Blackwell

Biotechnology and Bioengineering 6 (1964), S. 173-190

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ISSN: 0006-3592

Keywords: Chemistry ; Biochemistry and Biotechnology

Source: Wiley InterScience Backfile Collection 1832-2000

Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology

Notes: A 2000 l. 1 m. deep mass culture of algae was operated with continuous stirring, as an open system. The system behaved as an ecological unit selecting the most favored species. The ecological conditions could be modified by stirring speed and pattern in the tank. Methods for improving yields and utilization of CO2 are described. Assessment of algal species for suitability in mass cultures is discussed. Yields obtained were 13 g. dry matter/sq. m. illuminated area/day.

Additional Material: 5 Ill.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1002/bit.260060207

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