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  • SPACE RADIATION  (1,972)
  • Biochemistry and Biotechnology
  • 1970-1974  (2,473)
Collection
Keywords
Publisher
Years
Year
  • 1
    Electronic Resource
    Electronic Resource
    Masthead (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970) 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120101
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  • 2
    Electronic Resource
    Electronic Resource
    Oxygen absorption in microbiological systems of zero order reaction rate (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 51-61 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A model of oxygen absorption in microbiological systems of zero order reaction rate is proposed. The partial differential equation was solved to predict the profile of the oxygen concentration boundary layer next to a gas-liquid interface. Generally speaking, the presence of microbial cells always helps to increase the oxygen absorption rate over that of physical absorption. Only when the microbiological reaction is slow as judged by the fact that the reaction time, tr, is much larger than the diffusion time, tD, can one rightfully approximate the oxygen absorption in microbiological suspensions by physical absorption.
    Additional Material: 2 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120105
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  • 3
    Electronic Resource
    Electronic Resource
    Starch conversion by immobilized glucoamylase (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 85-92 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Glucoamylase bound to DEAE-cellulose in 0.05 M sodium acetate, pH 4.0, is active in the conversion of starch to glucose. The activity of the DEAE-cellulose-bound enzyme ranges from 16 to 55% of the activity of the free enzyme. Binding of the enzyme narrows the pH optimum to approximately 4.0 and lowers the temperature optimum to 40-50°C as compared to a 60°C temperature optimum for the free enzyme. Concentrations of acetate buffer above 0.1 M disrupt the DEAE-cellulose-enzyme complex. Columns were used with some success for the continuous conversion of starch. Pretreatment of the starch with α-amylase and clarification were necessary to prevent blocking of the column. Columns maintained activity for more than 3 weeks of continuous operation.
    Additional Material: 4 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120108
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  • 4
    Electronic Resource
    Electronic Resource
    Respiratory relationships of a symbiotic algal-bacterial culture for wastewater nutrient removal (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 541-560 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A continuous symbiotic algal-bacterial system was developed consisting essentially of a mixed Chlorella-activated sludge culture which would efficiently remove nutrients from wastewater under aerobic conditions without supplementary aeration. Oxygen decline data were fitted to a mathematical model used to predict respiratory rates, photosynthetic oxygenation, and steady-state oxygen concentrations. Stable relative biological populations and a dissolved oxygen concentration of about 2 mg/1 were maintained during steady-state operation with daily harvesting of excess biomass. Respiratory and physiological relationships indicated that the carbon dioxide-oxygen balance is a primary control that governs the steady-state operation of a symbiotic algal-bacterial culture. The close association of the algae and bacteria resulted in an algal-bacterial floc with settled rapidly yielding a clear supernatant.
    Additional Material: 8 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120405
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  • 5
    Electronic Resource
    Electronic Resource
    Dialysis fermentation. III. Anomalous inhibition of threonine biosynthesis in an auxotrophic mutant of Escherichia coliArticle No. 4979, Michigan Agricultural Experiment Station. (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 603-613 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Dialysis was attempted as a means to alleviate the product-activated controls presumed to limit the formation of threonine by an auxotrophic mutant of Escherichia coli strain W. The occurrence of inhibition rather than enhancement of yields by dialysis was traced to the fact that threonine actually was not inhibiting its own synthesis. Instead, α,ε-diaminopimelic acid became depleted, but the imbalance could not be corrected by exogenous replacement.
    Additional Material: 4 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120409
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  • 6
    Electronic Resource
    Electronic Resource
    A defined medium for the production of lysergic acid alkaloids by Claviceps paspali (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 641-644 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 2 Tab.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120413
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  • 7
    Electronic Resource
    Electronic Resource
    Differentiation and product formation in moldsSupported in part by USDA Grant 85890. (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 771-801 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 22 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120507
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  • 8
    Electronic Resource
    Electronic Resource
    Masthead (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970) 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120601
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  • 9
    Electronic Resource
    Electronic Resource
    Microbial cell recovery enhancement through flocculationContribution No. 1532 from the Department of Nutrition and Food Science, Massachusetts Institute of Technology. (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 873-887 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The removal of cellular material from fermentation broths is of importance in many fermentation processes. The present work compares the performance of recently developed polyelectrolyte flocculating additives with traditionally available additives. Objectives are to establish criteria for the choice of a flocculating additive and establish optimum conditions for the formation of stable, fast settling floe, and for quantitative separation of cellular material from the medium. Fermentation broths of actively growing Candida intermedia were used to evaluate the effectiveness of fifty commercial flocculating additives at different dosages and pH values. Certain strong anionic and strong cationic polyelectrolytes and mineral hydrocolloids were found to be most effective in their enhancement of settling rates. Some differences in behavior exist between glucose grown cells, hydrocarbon grown cells, and washed cells in buffer suspension. Flocculation of cells from fermentation broths is concluded to be highly dependent upon adsorbed material. A high charge density to interact or compete with adsorbed material and a solubility in the adsorbed material are important factors in choosing an additive for a given application. The fluid mechanics of a flocculating suspension is an important variable since low shear does not provide adequate contacting between cells for floe formation and high shear leads to floe breakup. An apparatus was constructed to grow floe under constant fluid mechanical conditions both in laminar and turbulent flow regimes. Turbulent shear was found to be very important in forming large, compact floe in cases where irreversible ionic bridging is the mechanism as for the strong anionic polyelectrolyte, polystyrene sulfonate. Adequate mixing is required to disperse the flocculating additive, but the level of turbulence is relatively unimportant in cases where reversible colloidal bridging is the mechanism as for the mineral hydrocolloid, bentonite.
    Additional Material: 4 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120603
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  • 10
    Electronic Resource
    Electronic Resource
    A method for obtaining protein concentrates from microorganisms (1970)
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 12 (1970), S. 947-959 
    Details
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: In order to isolate proteins from microalgae, yeasts and bacteria, cell disintegration in a special ball-mill was performed. The degree of disintegration of the different microorganisms was compared. The dependence of disintegration on bead size and on the ratio between the volume of suspension and the volume of glass beads was also investigated. Nondisintegrated and disintegrated cells were extracted with sodium hydroxide and the amount of extractable nitrogen and the amount of nitrogen precipitable at pH 4.0 were determined. The dependence of yield on the sodium hydroxide concentration, extraction time, and temperature was studied. When extracting undisintegrated cells, very low yields were obtained and the nitrogen extracted was mostly nonproteinous. For disintegrated cells high yields were obtained. An optimum was found after extraction with 0.3-0.5% sodium hydroxide; at pH 11.0-11.5. The precipitate obtained represented 60-70% of the cell nitrogen. The nitrogen content of the precipitate was 12-14% of the dry weight.
    Additional Material: 8 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/bit.260120607
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