ALBERT

Description: The occurrence of various marine macroalgae in the same niche will inevitably lead to interspecific competition due to similar environmental requirements. With the increasing global atmospheric CO2 concentration, the resulting ocean acidification can potentially influence competition among macroalgae in the future. Neopyropia yezoensis (Rhodophyta, formerly Pyropia yezoensis) and the epiphytic alga Ulva prolifera (Chlorophyta) were selected for investigating competition among macroalgae grown under different CO2 conditions. The results showed that when cultured with U. prolifera, N. yezoensis' growth rate was significantly inhibited along with a sharp decrease in net photosynthetic rate. Although CO2 decreased the growth rate of N. yezoensis, it enhanced the resistance of the alga to the allelopathic effect of U. prolifera. While no difference was found between U. prolifera grown in monoculture and biculture, strong competitive ability was observed. CO2 could enhance this ability with higher net photosynthetic rate. However, CO2 significantly inhibited the carotenoid synthesis in both plants. This inhibition in N. yezoensis was more pronounced in the presence of U. prolifera. Biculture promoted the accumulation of soluble protein in N. yezoensis while it inhibited the process in U. prolifera. In addition, it enhanced the inhibitory effect of acidification on soluble carbohydrates of both plants. Elevated CO2 levels alleviated the competition between N. yezoensis and U. prolifera, but the latter can become the more competitive epiphytic alga which can impact the future of nori culture.

Description: Ocean warming and acidification will be most pronounced in the Arctic. Both phenomena severely threaten thecosome pteropods (holoplanktonic marine gastropods) by reducing their survival (warming) and causing the dissolution of their aragonitic shell (acidification). Lipids, particularly phospholipids, play a major role in veligers and juveniles of the polar thecosome pteropod Limacina helicina comprising more than two-thirds of their total lipids. Membrane lipids (phospholipids) are important for the temperature acclimation of ectotherms. Hence, we experimentally investigated ocean warming and acidification effects on total lipids, lipid classes, and fatty acids of Arctic early-stage L. helicina. The temperature and pCO2 treatments chosen resembled Representative Concentration Pathway model scenarios for this century. We found a massive decrease in total lipids at elevated temperatures and at the highest CO2 concentration (1,100 μatm) of the in situ temperature. Clearly, temperature was the overriding factor. Total lipids were reduced by 47%–70%, mainly caused by a reduction of phospholipids by up to 60%. Further, based on pHT development in the incubation water of pteropods during the experiment, some evidence exists for metabolic downregulation in pteropods at high factor levels of temperature and pCO2. Consequently, the cell differentiation and energy balance of early-stage larvae were probably severely compromised. Comparison of our experimental with 'wild' organisms suggests phospholipid reduction to values clearly outside natural variability. Based on the well-known significance of phospholipids for membranogenesis, early development, and reproduction, negative warming effects on such a basal metabolic function may be a much more immediate threat for pteropods than so far anticipated shell dissolution effects due to acidification.