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  • Chemical Engineering  (99)
  • 1955-1959  (99)
  • 1955  (99)
  • 1
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 342-348 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A correlation is presented relating the heat transfer characteristics of cross-flow heat exchangers to the void-volume-and-tube-pitch ratio. A similar correlation is found to be applicable to heat and mass transfer in packed and fluidized beds and through screens.A limited amount of data has been obtained on the effect of the Prandtl modulus at high Reynolds numbers. These data seem to indicate, as do those for flow through tubes, that the Prandtl number exponent is a function of Reynolds number.
    Additional Material: 14 Ill.
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  • 2
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 349-354 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: According to the concept of two-phase fluidization, a part of the gas in a fluidized reactor passes through the uniform dispersed solid-gas phase in the form of bubbles, channels, and slugs. Material transport by mixing or diffusion takes place at the phase boundaries. A mass transfer coefficient between the two phases may be used to evaluate the effectiveness of contact between the gas and solid. The reaction rate for the catalytic decomposition of nitrous oxide was determined in a fluidized bed of impregnated alumina particles and compared with the corresponding rate in a fixed bed. Simultaneous rate equations were established based on the assumption that the continuous phase is either completely unmixed or uniformly mixed, and the discontinuous phase passes without mixing. The effects of the velocity of the gas, the particle size, and the bed depth on the transfer coefficient were investigated. Applications to heat transfer in fluidized beds and equipment design are discussed.
    Additional Material: 8 Ill.
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  • 3
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 358-365 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: X-ray absorption is presented as a unique tool for the study of the fundamentals of gas fludization. For example, bed-density profiles, valuable indexes of the quality of fluidization, are readily determined by means of X-ray absorption. No internal probes, to interfere with the normal action within a fluidized bed, are involved.As an initial application of X-ray absorption to fluidization, the results of a study of the effect of mode of distribution of gas to a fluidized bed are presented. The importance of this variable, only superficially discussed in previous literature, is clearly shown by these results. Application of X-ray absorption to other chemical engineering operations is readily conceivable.
    Additional Material: 11 Ill.
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  • 4
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 366-373 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A study was made of the terminal velocities of fall of liquid droplets in another phase liquid under stationary conditions. The studies include dimensional analysis, experimental work for collection of fall-velocity data, and photographic studies of the drop behavior. Six systems were studied for organic liquids insoluble in and heavier than water. The experimental conditions and procedure have been standardized.For any given system, as the drop size was increased the fall velocities of the droplets increased gradually, reached a maximum, and then fell off asymptotically. Two mechanisms have been postulated, (1) for the range where the fall velocities increased with an increase of drop size and (2) for the range where the fall velocities decreased with an increase of drop size, with the maximum velocity region corresponding to the transition from region 1 and 2.
    Additional Material: 15 Ill.
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  • 5
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 374-384 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: In order to determine the nature of the resistance controlling heat transfer between fluidized beds and surfaces in contact with them, heat transfer measurements were made on the same solid constituents with several different fluidizing gases. The heat transfer coefficients obtained with fluidized beds are found to be proportional to the square root of the thermal conductivity of the quiescent beds. This result indicates that the process controlling fluidized heat transfer may be considered to be an unsteady-state diffusion of heat into mobile elements of quiescent bed material.This picture is analyzed mathematically to yield an equation for the heat transfer coefficient h = h \documentclass{article}\pagestyle{empty}\begin{document}$ h = \sqrt {{\rm K}_{\rm m} \rho _{\rm m} cS} $\end{document} wherein the effects of the bed thermal properties are separated from the effects of the stirring factor S, which accounts for bed motion and geometry. The mass transfer analogue is also derived and shown to correlate existing mass and heat transfer data reasonably well.It is concluded that the proposed mechanism yields a satisfactory picture of the fluidized heat transfer process and may provide the beginnings of a rational approach to the correlation and prediction of fluidized heat transfer in engineering work.
    Additional Material: 16 Ill.
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  • 6
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Experimental information concerning the molecular transport of the lighter hydrocarbons in the gas phase is limited. For this reason a study was made of the Maxwell diffusion coefficients of n-hexane in the gas phase of the methane-n-hexane, and propane-n-hexane systems.Maxwell diffusion coefficients were determined at steady state for pressures up to 70 lb./sq. in. at temperatures between 70° and 220° F. The effects of interfacial resistance were considered and uncertainties as to the behavior at the end of the transport path were eliminated. Coefficients were reported with partial pressure and with fugacity as the potential. Fick diffusion coefficients were calculated for each component on the assumption that the gas phase was an ideal solution.These data indicated that the Maxwell hypothesis with fugacity as the potential in an ideal solution is a fair description of the transport characteristics of the lighter hydrocarbons in the gas phase at relatively low pressures. A regular decrease in the Maxwell diffusion coefficient with an increase in the molecular weight of the stagnant component was observed.
    Additional Material: 6 Ill.
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  • 7
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 410-412 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 2 Ill.
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  • 8
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A method of studying solid propellant ignition is described which utilizes detonating gas igniters. This article describes (1) conditions required for obtaining reproducible igniter systems and (2) results of application of the method to four well-known rocket propellants in which various “chemical” and “thermal” effects were brought out by suitable variations in the initial pressure and composition of the detonating gas igniter. Successful application of the detonating-gas-igniter method requires the use of steady state detonation waves, i.e., waves in which the detonation head has attained a steady “size” and momentum. Experimental data are presented which show that detonation (following the initial predetonation buildup) must travel 40 to 50 cm. in a 1-in. diam. steel tube before these steady state conditions are established in the systems studied.Results of studies by the detonating gas ignition method show that, besides the important purely physical effects of temperature and pressure, free oxygen and solid carbon in the igniter system are very effective in lowering the threshold ignition pressure. Moreover, increasing oxygen in the igniter markedly lowers the ignition time lag (τp) for appearance of an observable flame although it increases the time lag (τi) for appearance of reaction sufficient to cause the first measurable ionization in the reaction zone (τp ≫ τi). Although true flame-ignition time lags were observed to be of the order of several milliseconds, reaction of the propellant was observed to start within 1 msec. (possibly immediately) after collision of the detonation wave with the propellant.The detonating gas method is shown to provide a reliable measure of the relative ignition sensitivities of various rocket propellants.
    Additional Material: 10 Ill.
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  • 9
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 415-415 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 10
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 1 (1955), S. 415-415 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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