ExLibris header image
SFX Logo
Title: Aggregation-Induced-Emission Materials with Different Electric Charges as an Artificial Tongue: Design, Construction, and Assembly with Various Pathogenic Bacteria for Effective Bacterial Imaging and Discrimination
Source:

Acs Applied Materials & Interfaces [1944-8244] Liu, Guang-jian yr:2017


Collapse list of basic services Basic
Full text
Full text available via American Chemical Society Journals
GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Dea, E. "Electronic Noses and Tongues: Applications for the Food and Pharmaceutical Industries." Sensors 11.5 (2011): 4744-4766. Link to Full Text for this item Link to SFX for this item
2. Brattoli, M. "Odour Detection Methods: Olfactometry and Chemical Sensors." Sensors 11.5 (2011): 5290-5322. Link to Full Text for this item Link to SFX for this item
3. Berna, A. "Metal Oxide Sensors for Electronic Noses and Their Application to Food Analysis." Sensors 10.4 (2010): 3882-3910. Link to Full Text for this item Link to SFX for this item
4. Di Natale, C. "Electronic nose and electronic tongue integration for improved classification of clinical and food samples." Sensors and actuators. B, Chemical 64.1-3 (2000): 15-21. Link to Full Text for this item Link to SFX for this item
5. Anand, V.. "The latest trends in the taste assessment of pharmaceuticals." Drug discovery today 12.5-6 (2007): 257-265. Link to SFX for this item
6. Wang, F. "Carbon Nanotube/Polythiophene Chemiresistive Sensors for Chemical Warfare Agents." Journal of the American Chemical Society 130.16 (2008): 5392-5393. Link to Full Text for this item Link to SFX for this item
7. Narayanan, A. "Multiphoton Fluorescence Quenching of Conjugated Polymers for TNT Detection." Journal of physical chemistry. C 112.4 (2008): 881-884. Link to Full Text for this item Link to SFX for this item
8. Wilson, Alphus D. "Advances in electronic-nose technologies developed for biomedical applications." Sensors 11.1 (2011): 1105-1176. Link to Full Text for this item Link to SFX for this item
9. Levitt, J. "Olfactory Dysfunction in Schizophrenia: A Review of Neuroanatomy and Psychophysiological Measurements." Harvard review of psychiatry 18.5 (2010): 279-292. Link to SFX for this item
10. Delahunty, G. "Gas chromatography-olfactometry." Journal of separation science 29.14 (2006): 2107-25. Link to Full Text for this item Link to SFX for this item
11. Dmitriev, V. "Theory and application of a multistrip surface-acoustic-wave coupler with an aperiodic electrode structure." Journal of communications technology & electronics 53.3 (2008): 336-346. Link to SFX for this item
12. Davies, E. "Medicines for children: a matter of taste." The journal of pediatrics 153.5 (2008): 599-604. Link to SFX for this item
13. Murray, J.M M. "Descriptive sensory analysis: past, present and future." Food research international 34.6 (2001): 461-471. Link to Full Text for this item Link to SFX for this item
14. Engvall, K. "Ocular, airway, and dermal symptoms related to building dampness and odors in dwellings." Archives of environmental health 57.4 (2002): 304-310. Link to SFX for this item
15. Satrijo, A. "Enhanced luminescence from emissive defects in aggregated conjugated polymers." Macromolecules 40.25 (2007): 8833-8841. Link to Full Text for this item Link to SFX for this item
16. Ghasemi Varnamkhasti, M. "Electronic and bioelectronic tongues, two promising analytical tools for the quality evaluation of non alcoholic beer." Trends in food science & technology 22.5 (2011): 245-248. Link to SFX for this item
17. Arpad, Arpad V. "The elusive universal post-mortem interval formula." Forensic science international 204.1-3 (2010): 34-40. Link to SFX for this item
18. Romain, A.C. C. "Long term stability of metal oxide-based gas sensors for e-nose environmental applications: An overview." Sensors and Actuators, B: Chemical 146.2 (2010): 502-506. Link to SFX for this item
19. Peris, M. "A 21st century technique for food control: electronic noses." Analytica Chimica Acta 638.1 (2009): 1-15. Link to SFX for this item
20. Falasconi, M. "The novel EOS835 electronic nose and data analysis for evaluating coffee ripening." Sensors and actuators. B, Chemical 110.1 (2005): 73-80. Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced
A service provided by the Library of the Wissenschaftspark Albert Einstein, Potsdam, Germany.
© 2005 SFX by Ex Libris Inc.