ExLibris header image
SFX Logo
Title: Reputation tapping
Source:

European Review of Agricultural Economics [0165-1587] Rickard, B J yr:2015


Collapse list of basic services Basic
Sorry, no full text available...
Please use the document delivery service (see below)  
Holding information
Holdings in library search engine ALBERT GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Jones, P. "Water stewardship and corporate sustainability: a case study of reputation management in the food and drinks industry." Journal of public affairs 15.1 (2015): 113-123. Link to Full Text for this item Link to SFX for this item
2. Ugochukwu, Albert I. "Determinants of Wineries’ Decisions to Seek VQA Certification in the Canadian Wine Industry." Journal of Wine Economics 12.1 (2017): 16-36. Link to SFX for this item
3. Desquilbet, M. "Are geographical indications a worthy quality label? A framework with endogenous quality choice." European review of agricultural economics 42.1 (2015): 129-150. Link to SFX for this item
4. Berning, J. "Can the Craft Beer Industry Tap into Collective Reputation?" Choices: The Magazine of Food, Farm and Resource Issues 32.3 (2017): 1-6. Link to Full Text for this item Link to SFX for this item
5. Dagne, Tesh W. "Beyond Economic Considerations: (Re)Conceptualizing Geographical Indications for Protecting Traditional Agricultural Products." IIC - International Review of Intellectual Property and Competition Law 46.6 (2015): 682-706. Link to SFX for this item
6. Daniel, R. "EU Geographical Indications v US Trade Marks: TKO against the International Harmonisation of the Protection of Geographical Indications?" Intellectual property quarterly 00004 (2010): 403-. Link to SFX for this item
7. Souza Monteiro, Dawn C. "A Meta-Analysis of Geographical Indication Food Valuation Studies: What Drives the Premium for Origin-Based Labels?" Journal of agricultural and resource economics 38.2 (2013): 204-219. Link to SFX for this item
8. Munzinger, P. "Blue jeans and other GIs: an overview of protection systems for geographical indications." Journal of Intellectual Property Law and Practice 7.4 (2012): 283-290. Link to SFX for this item
9. Edmond, G. "Disorder with Law: Determining the Geographical Indication for the Coonawarra Wine Region." The Adelaide law review 27.1 (2006): 59-182. Link to SFX for this item
10. Hilger, J. "Expert opinion and the demand for experience goods: an experimental approach in the retail wine market." The review of economics and statistics 93.4 (2011): 1289-96. Link to Full Text for this item Link to SFX for this item
11. Enrique, R. "Review of corporate environmental indicators." Journal of cleaner production 19.15 (2011): 1687-1699. Link to SFX for this item
12. Reuber,, A., A. "Organizations Behaving Badly: When Are Discreditable Actions Likely to Damage Organizational Reputation?" Journal of Business Ethics; JBE 93.1 (2010): 39-50. Link to Full Text for this item Link to SFX for this item
13. Coultate, Tom P. P. "Food: The Chemistry of Its Components, 5th Edition." Food. 2008. Link to SFX for this item
14. Carriquiry, M. "Reputations, Market Structure, and the Choice of Quality Assurance Systems in the Food Industry." American journal of agricultural economics 89.1 (2007): 12-23. Link to Full Text for this item Link to SFX for this item
15. Lewis, S. "Reputation and corporate responsibility." Journal of communication management 7.4 (2003): 356-364. Link to SFX for this item
16. Kwok, Chuck Y. "National culture and financial systems." Journal of international business studies 37.2 (2006): 227-47. Link to Full Text for this item Link to SFX for this item
17. Lester, L. "Power Games: Environmental Protest, News Media and the Internet." Media, culture, and society 31.4 (2009): 579-595. Link to Full Text for this item Link to SFX for this item
18. Benoit, William L. "Image repair discourse and crisis communication." Public relations review 23.2 (1997): 177-86. Link to Full Text for this item Link to SFX for this item
19. Becker-Olsen, Karen L. "The impact of perceived corporate social responsibility on consumer behavior." Journal of business research 59.1 (2006): 46-53. Link to SFX for this item
20. Correll, Shelley J. "It\'s the Conventional Thought That Counts: How Third-Order Inference Produces Status Advantage." American Sociological Review 82.2 (2017): 297-327. Link to Full Text for this item Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced