ExLibris header image
SFX Logo
Title: Effects of Multi-Bacteria Solid-State Fermented Diets with Different Crude Fiber Levels on Growth Performance, Nutrient Digestibility, and Microbial Flora of Finishing Pigs
Source:

Animals [2076-2615] Hu, Ping yr:2021


Collapse list of basic services Basic
Sorry, no full text available...
Please use the document delivery service (see below)  
Holding information
Holdings in library search engine ALBERT GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. "Effects of fibre-degrading enzymes in combination with different fibre sources on ileal and total tract nutrient digestibility and fermentation products in pigs." Archives of animal nutrition. 74.4: 309-324. Link to SFX for this item
2. "Fiber-degrading enzyme cocktail improved pig's gut health as well as growth performance in the nursery." National hog farmer. . Link to SFX for this item
3. "Enhancing nutrient utilization of broiler chickens through supplemental enzymes." Poultry science. 98.3: 1302-1309. Link to SFX for this item
4. "ENZYME COMPLEX SUPPLEMENTATION ON THE PERFORMANCE OF SWINE IN GROWTH AND FINISHING PHASES." Caatinga. 31.3: 748-758. Link to SFX for this item
5. "Effect of Italian heavy pig diets based on different barley varieties with or without non-starch polysaccharides degrading enzymes on growth performance, carcass characteristics and fresh thigh quality." Italian journal of animal science : journal and official organ of the Scientific Association of Animal Production (A.S.P.A.). 15.3: 428-436. Link to SFX for this item
6. "Application of a score for evaluation of pain, distress and discomfort in pigs with lameness and prolapses: correlation with saliva biomarkers and severity of the disease." Research in veterinary science. 126: 155-163. Link to SFX for this item
7. INBORR, J. "Effect of adding fibre and starch degrading enzymes to a barley/wheat based diet on performance and nutrient digestibility in different segments of the small intestine of early weaned pigs." Animal feed science and technology 44.1-2 (1993): 113-127. Link to Full Text for this item Link to SFX for this item
Select All Clear All

Expand list of advanced services Advanced