ExLibris header image
SFX Logo
Title: Understanding and controlling transgene expression
Source:

Trends in Biotechnology [0167-7799] Meyer, Peter yr:1995


Collapse list of basic services Basic
Full text
Full text available via EZB-NALI5-00465 Elsevier Archive NL
GO
Document delivery
Request document via Library/Bibliothek GO
Users interested in this article also expressed an interest in the following:
1. Mortimer, Cara L. "Updates in inducible transgene expression using viral vectors: from transient to stable expression." Current opinion in biotechnology 32C (2015): 85-92. Link to SFX for this item
2. HEADON, D R R. "THE INDUSTRIAL-PRODUCTION OF ENZYMES." Biotechnology advances 12.4 (1994): 635-646. Link to Full Text for this item Link to SFX for this item
3. Dirisala, V. "Recombinant pharmaceutical protein production in plants: unraveling the therapeutic potential of molecular pharming." Acta Physiologiae Plantarum 39.1 (2017): 1-9. Link to SFX for this item
4. Aps, L. "Bacterial spores as particulate carriers for gene gun delivery of plasmid DNA." Journal of biotechnology 228 (2016): 58-66. Link to SFX for this item
5. Belyavsky, A. V. V. "Regulated Expression Systems for Gene Therapy." Molecular biology 47.3 (2013): 321-342. Link to Full Text for this item Link to SFX for this item
6. Don, Don C. "Enhancing the functional properties of thermophilic enzymes by chemical modification and immobilization." Enzyme and microbial technology 49.4 (2011): 326-346. Link to SFX for this item
7. Obembe, O. "Advances in plant molecular farming." Biotechnology advances 29.2 (2011): 210-222. Link to SFX for this item
8. Muzykhantov, Douglas C. "Erythrocyte-bound tissue plasminogen activator is neuroprotective in experimental traumatic brain injury." Journal of Neurotrauma 26.9 (2009): 1585-1592. Link to SFX for this item
9. Sivaramakrishnan, S. "alpha-amylases from microbial sources - An overview on recent developments." Food technology and biotechnology 44.2 (2006): 173-184. Link to SFX for this item
10. Maurer, K. "Detergent proteases." Current opinion in biotechnology 15.4 (2004): 330-334. Link to SFX for this item
11. Timmer, C. "Biotechnology and Food Systems in Developing Countries." The Journal of nutrition 133.11: 3319-22. Link to SFX for this item
12. Gomes, E. "Thermostable enzymes: Sources, production and industrial applications - Review." Química nova 30.1 (2007): 136-145. Link to Full Text for this item Link to SFX for this item
13. Qaim, M. "Benefits of genetically modified crops for the poor: household income, nutrition, and health." New Biotechnology 27.5 (2010): 552-557. Link to SFX for this item
14. Grzybowska, B. "Sources, Properties and Suitability of New Thermostable Enzymes in Food Processing." Critical reviews in food science & nutrition 46.3: 197-205. Link to SFX for this item
15. Sharma, Kiran K. "Development and deployment of transgenic plants: Biosafety considerations." In vitro cellular & developmental biology. Plant 38.2 (2002): 106-115. Link to SFX for this item
16. Kintisch, E. "How to Make Biofuels Truly Poplar." Science 315.5813 (2007): 786-786. Link to SFX for this item
17. Drost, J. "Use of CRISPR-modified human stem cell organoids to study the origin of mutational signatures in cancer." Science 358.6360 (2017): 1-9. Link to SFX for this item
18. Lan, L. "Engineering Halomonas spp. as A Low‐Cost Production Host for Production of Bio‐surfactant Protein PhaP." Biotechnology journal 11.12 (2016): 1595-1604. Link to Full Text for this item Link to SFX for this item
19. Pflieger, S. "Bean Pod Mottle Virus (BPMV) Viral Inoculation Procedure in Common Bean (Phaseolus vulgaris L.)." Bio-protocol 5.13 (2015): 1-10. Link to Full Text for this item Link to SFX for this item
20. Song, G. "Grafting of Genetically Engineered Plants." Journal of the American Society for Horticultural Science 140.3 (2015): 203-213. Link to SFX for this item
View More...
View Less...
Select All Clear All

Expand list of advanced services Advanced