ALBERT

Description: This study examined the growth response of juvenile turbot (Scophthalmus maximus) to diets with graded fishmeal (FM) replacement with plant, animal, and emerging protein sources (PLANT, PAP, and MIX) in comparison to a commercial-like diet (CTRL). The feeding experiment was carried out from April to July 2019 in the Centre for Aquaculture Research (ZAF) at the Alfred Wegener Institute for Polar and Marine research in Bremerhaven, Germany. The juvenile turbot (Scophthalmus maximus) were purchased from France Turbot (L'Épine, France) and acclimated to the recirculating aquaculture system (RAS) for 2 weeks prior to starting the 16 weeks experimental trial. To elucidate the effects of the protein sources and the level of FM replacement on the proximate and mineral composition of the carcass and the apparent digestibility of the diets, in this study. The chemical analysis of the diets was conducted in duplicates and of the carcass and faeces as pooled replicates per tank (n =5 tanks per diet). The carcass samples were minced frozen using a meat grinder (MADO Primus, Germany), refrozen at−20 °C and then freeze-dried for 48 h. The samples of the experimental diets and faeces were freeze-dried for 24 h. The experimental diets and whole body samples were further homogenised in a knife grinder (5000 rpm, 30 s, Grindomix GM 200, Retsch, Germany). The moisture content, ash, crude protein, crude lipid and energy of the experimental diets, carcass and faeces was determined after AOAC (1980). Moisture content of the feeds was determined by drying the samples at 105 °C for 24 h. The moisture content of the whole body and faeces was determined by freeze-drying. Total ash content was determined by combustion of the samples in a muffle oven at 550 °C for 6 h. The total nitrogen in the feed and whole body samples was determined following the automated Kjeldahl Method. Due to small sample volume in the faeces samples, the total nitrogen was determined after the Dumas method. For all samples, the measured total nitrogen was converted to equivalent crude protein (%) by the numerical factor of 6.25. Crude lipid was determined by acid hydrolysis. Gross energy was measured in an adiabatic bomb calorimeter (Model 6100; Parr Instrument, Germany). For the analysis of the mineral content, 0.2 g of freeze-dried and homogenised samples of the experimental diets, whole body and faeces was digested in 3 mL nitric acid (HNO3) (65%, trace grade) in a microwave oven (CEM MARS5, Germany) according to DIN EN 13,805 (2014). After digestion, the samples were diluted with Milli-Q water to 50 mL. Calcium, potassium, magnesium, phosphorus, arsenic, copper, iron, manganese, yttrium and zinc concentrations were analysed in an ICP-OES (iCAP7400; Fisher Scientific, Germany). As reference fish muscle (ERM – BB422, EU) was used.

Description: This study examined the growth response of juvenile turbot (Scophthalmus maximus) to diets with graded fishmeal (FM) replacement with plant, animal, and emerging protein sources (PLANT, PAP, and MIX) in comparison to a commercial-like diet (CTRL). The feeding experiment was carried out from April 2019 to July 2019 in the Centre for Aquaculture Research (ZAF) at the Alfred Wegener Institute for Polar and Marine research in Bremerhaven, Germany. The juvenile turbot (Scophthalmus maximus) were purchased from France Turbot (L'Épine, France) and acclimated to the recirculating aquaculture system (RAS) for 2 weeks prior to starting the 16 weeks experimental trial. To elucidate the effects of the protein sources and the level of FM replacement on the feed performance, in this study, a diet with a balanced mixture and higher level of FM replacement was included. The fish were fed twice a day (9 am and 2 pm) ad libitum. After the fish were fed in the afternoon (30 min later), the remaining pellets were netted (mesh size 1 mm) from the tanks, dried for 24 h at 50 -°C and weighed. To account for potential weight loss of the non-eaten pellets, duplicates of each experimental diet (2 g each) were incubated at 16 -°C and 100 cycles per minute in 100 mL water which was taken from the experimental recirculation system (30 °% salinity) (Obaldo et al. 2002).

Description: This study examined the growth response of juvenile turbot (Scophthalmus maximus) to diets with graded fishmeal (FM) replacement with plant, animal, and emerging protein sources (PLANT, PAP, and MIX) in comparison to a commercial-like diet (CTRL). The feeding experiment was carried out from April 2019 to July 2019 in the Centre for Aquaculture Research (ZAF) at the Alfred Wegener Institute for Polar and Marine research in Bremerhaven, Germany. The juvenile turbot (Scophthalmus maximus) were purchased from France Turbot (L'Épine, France) and acclimated to the recirculating aquaculture system (RAS) for 2 weeks prior to starting the 16 weeks experimental trial. To elucidate the effects of the protein sources and the level of FM replacement on the growth performance, in this study, a diet with a balanced mixture and higher level of FM replacement was included. Fish were weighed to 0.2 g precision and measured in length to 0.5 cm precision every 4 weeks.

Description: This study examined the metabolic response of juvenile turbot (Scophthalmus maximus) to diets with graded fishmeal (FM) replacement with plant, animal, and emerging protein sources (PLANT, PAP, and MIX) in comparison to a commercial-like diet (CTRL). The feeding experiment was carried out from April to July 2019 in the Centre for Aquaculture Research (ZAF) at the Alfred Wegener Institute for Polar and Marine research in Bremerhaven, Germany. The juvenile turbot (Scophthalmus maximus) were purchased from France Turbot (L'Épine, France) and acclimated to the recirculating aquaculture system (RAS) for 2 weeks prior to starting the 16 weeks experimental trial. To elucidate the effects of the protein sources and the level of FM replacement on the metabolic response of the fish, a 1H‐nuclear magnetic resonance (NMR) spectroscopy was used to assess the metabolic profiles of muscle and liver tissue after feeding the fish the experimental diets for 16 weeks. Feed, muscle, and liver samples were ground under liquid nitrogen and approx. 200–250 mg tissue was homogenized in 5x volume of ice‐cold 0.6 M perchloric acid (PCA) (w:v). After one cycle of 20 s at 6000 rpm and 3 °C, using Precellys 24 (Bertin Technologies, Montigny‐le‐Bretonneux, France), samples were sonicated for 2 min at 0 °C and 360 W (Branson Sonifier 450, FisherScientific, Schwerte, Germany). Homogenates of the experimental diets, muscle and liver tissues were centrifuged for 2 min at 0 °C and 16,000 g, and supernatants were neutralized with ice cold potassium hydroxide (KOH) and PCA to pH 7.0–7.5. To remove precipitated potassium, perchlorate samples were centrifuged again for 2 min at 0 °C and 16,000 g. The entire supernatant was transferred, shock‐ frozen in liquid nitrogen, and stored an −80 °C for later analysis. One‐dimensional 1H‐NMR spectra for feed and tissues extracts were acquired using a vertical 9.4 T wide bore magnet with Avance III HD (Bruker‐GmbH, Ettlingen, Germany) at 400.13 MHz with a 1.7 mm diameter triple tuned (1H‐13C‐15N) probe. Each spectrum was processed and analyzed with Chenomx NMR Suite 8.4 software (Chenomx Inc., Edmonton, Canada). Before analyzing, the spectra were corrected for phase, shim and baseline and calibrated to trymethylsilyl proprionate (TSP) signal (at 0.0 ppm).

Description: Data obtained by a thermosalinograph (SBE21, SeaBird GmbH) and an external temperature sensor (SBE38, Sea-Bird GmbH) were processed to receive a validated data set of temperature and salinity on board RV Heincke during cruise HE564. Unvalidated data of conductivity sensor, internal and external temperature are extracted from the DAVIS SHIP data base (https://dship.awi.de) in a 1-second interval. The salinity was calculated using conductivity and internal temperature by applying the Practical Salinity Scale 1978 (PSS-78). After applying different filters, processed data are provided as 5min means of salinity and water temperature aligned with position data taken from master track of the respective cruise. For further details see the processing reports of each cruise.

Description: Conductivity-temperature-depth profiles were measured using a Seabird SBE 911plus CTD during RV HEINCKE cruise HE585 between 2021-09-24 and 2021-09-30. Additional sensors included a WET Labs C-Star transmissometer and a WET Labs ECO-AFL fluorometer. Data were connected to the station book of the specific cruise as available in the DSHIP database. Processing of the data including removal of obvious outliers followed the procedures described in CTD Processing Logbook of RV Heincke (hdl:10013/epic.47427). A detailed report on the CTD data of HE585 is available at https://hdl.handle.net/10013/epic.50667c2d-796b-460b-967e-d63d83337aeb.