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  • Analytical Chemistry and Spectroscopy  (1)
  • Specific cleavage  (1)
  • 1
    ISSN: 1573-4943
    Keywords: Specific cleavage ; peptide hydrolysis ; microwave irradiation ; rate enhancement ; weak acid hydrolysis ; aspartyl residues
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Abstract A rapid and selective peptide-bond cleavage in weak acid, induced by microwave irradiation, has been developed. The specific cleavage sites of peptide bonds located only at the carboxyl-and amino-terminal ends of aspartyl residues along the peptide chain. A systematic study including the time course for the cleavage of various aspartyl-containing peptides, the effect of the acidity of the reaction solution on the completeness of peptide-bond cleavage, and the relationship between the power of microwave irradiation and the reaction time of cleavage are studied.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Chichester : Wiley-Blackwell
    Organic Magnetic Resonance 23 (1985), S. 450-453 
    ISSN: 0749-1581
    Keywords: Chemistry ; Analytical Chemistry and Spectroscopy
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Notes: The 1H NMR chemical shifts and spin-spin coupling constants of phenylalanylphenylalanine (Phe-Phe) dipeptide diastereomers have been completely analysed at 100 MHz. Assignment of the observed signals to individual residue protons is proposed, based on characteristic shifts and standard double resonance experiments. The rotamer populations have also been determined. The spectra of the aromatic regions of the dipeptidyl diastereomers, L-Phe-L-Phe and L-Phe-D-Phe, are very different at pH 1.95 in D2O but similar at pH 9.15 in CD3CN—D2O (34:66). These results are correlated with the retention behaviour on a C18 reversed-phase HPLC column.
    Additional Material: 2 Ill.
    Type of Medium: Electronic Resource
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