ISSN:
1612-1112
Keywords:
gas chromatography-mass spectrometry
;
Pre-column concentration
;
fragrance volatiles of flowers
Source:
Springer Online Journal Archives 1860-2000
Topics:
Chemistry and Pharmacology
Notes:
Summary The composition of the fragrance volatiles of fresh flowers has been determined using pre-column absorption-capillary gas chromatography-mass spectrometry with the help of a specially constructed desorption device. Two species of fresh flowers, Rosa Setate X Rosa Rugosa and Syringa oblata Lindl. var. alba Rehd, were chosen as examples in this investigation.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF02309419
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