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  • 1
    Publication Date: 1997-06-01
    Description: In two field experiments conducted in 1991 and 1992 at Akure, Nigeria, 0–12 and 0–24 ml/l of the plant growth regulator, paclobutrazol, and 0, 75 and 150 kg N/ha were applied to maize in factorial combinations. Substantial vegetative growth occurred with increasing N rates in 1991 and this accelerated 50% silking date. Paclobutrazol influenced maize growth at this stage only in 1992 when 12 and 24 ml/l depressed plant height and increased both stem girth and leaf number/plant.Higher paclobutrazol application rates decreased plant height at maturity in both years while, in 1991, 150 kg N/ha enhanced it, and also stem girth and shoot dry matter yield. In 1991, both ear and grain dry weight yield/m2 increased with higher N rates while in 1992 4–24 ml/l paclobutrazol enhanced ear dry yield/m2 compared with untreated maize.Both chlorophyll a and b in the ear leaf increased with higher rates of paclobutrazol and N fertilizer, except in 1992 when high leaf N tended to mask the effect of paclobutrazol. N fertilizer in 1991 enhanced the contents of N and Ca in the ear leaf while depressing P, compared with untreated maize.
    Print ISSN: 0021-8596
    Electronic ISSN: 1469-5146
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 2
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    Fisheries Society of Nigeria | Kaduna (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23308 | 19325 | 2018-03-30 15:17:55 | 23308 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: Fish Protein concentrate (FPC) from small and stunted tilapia (Oreochromis niloticus) which would otherwise have been discarded was used in certain proportion (0%, 10%, 20% and 30%, where the zero percent serves as control) in addition with wheat flour, for the production of chin-chin in order to address the problem of inadequate intake of protein and to determine the acceptable proportion of FPC to wheat flour by consumers. From the organoleptic result, 10% FPC + 90% wheat flour was well accepted by the panel of judges and therefore recommended as this will help to increase the protein intake of consumers.
    Description: Includes:- 2 tables.;9 refs.
    Keywords: Fisheries ; Oreochromis niloticus ; Nigeria ; Kainji L. ; freshwater environment ; Fishery products ; Products ; Fish utilization
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 144-146
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  • 3
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    Fisheries Society of Nigeria | Lagos (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23496 | 19325 | 2018-05-07 12:15:56 | 23496 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: The study accessed the quality changes of Alestes nurse displayed at 31-33oC average daily temperature on different platforms, the traditional retail table used by fish processors and the NIFFR improved retail table. The fishes were displayed on the tables for 9 hours and quality attributes were monitored hourly by trained panelists. For A. nurse, the gills and intestine recorded faster deterioration starting from the fourth and fifth hours for samples in the traditional table while those in improved table were prolonged by one hour. Scores for skin brightness and texture did not indicate quality deterioration throughout the display period. However, at the end of the storage time, samples in screened table recorded 1.5 x 104 cfu/g while samples in unscreened table recorded 3.7 x 107 cfu/g. The study shows the effectiveness of the improved table over the traditional table in enhancing the keeping quality, minimizing fish contamination and improving the general hygiene of fresh fish.
    Description: Includes:- 3 tables.;2 figs.;7 refs.
    Keywords: Fisheries ; Health ; Alestes nurse ; Nigeria ; New Bussa ; freshwater environment ; Fish handling ; Hygiene ; Public health
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 484-488
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  • 4
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    FISON | Lagos (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/24187 | 19325 | 2018-05-16 14:56:16 | 24187 | Fisheries Society of Nigeria
    Publication Date: 2021-07-15
    Description: Retort pouch as a packaging material for varieties of food items such as fish, vegetables, fruits and food crops was highlighted. Materials required for the processing of pouches were listed and the methodology of production discussed. The paper provided insight for investors to invest in the technology of pouching as a means of engaging unemployed youths in Nigeria.
    Description: Includes: 3 figures.;Also includes: 6 references.
    Keywords: Fisheries ; Nigeria ; Niger ; Resort pouch ; Packaging ; Processing ; Raw materials ; freshwater environment ; Product development ; New products ; Fishery industry ; Packing fishery products ; Raw materials ; Food technology ; Food ; Fish ; Evaluation ; Testing ; Livelihoods ; Economic benefits ; Packing materials
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 149-151
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