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  • 1
    Publication Date: 2014-03-05
    Description: Water scarcity severely impairs food security and economic prosperity in many countries today. Expected future population changes will, in many countries as well as globally, increase the pressure on available water resources. On the supply side, renewable water resources will be affected by projected changes in precipitation patterns, temperature, and...
    Keywords: Global Climate Impacts: A Cross-Sector, Multi-Model Assessment Special Feature, Sustainability Science
    Print ISSN: 0027-8424
    Electronic ISSN: 1091-6490
    Topics: Biology , Medicine , Natural Sciences in General
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  • 2
    Publication Date: 2014-03-05
    Description: Humans directly change the dynamics of the water cycle through dams constructed for water storage, and through water withdrawals for industrial, agricultural, or domestic purposes. Climate change is expected to additionally affect water supply and demand. Here, analyses of climate change and direct human impacts on the terrestrial water cycle...
    Keywords: Global Climate Impacts: A Cross-Sector, Multi-Model Assessment Special Feature, Sustainability Science
    Print ISSN: 0027-8424
    Electronic ISSN: 1091-6490
    Topics: Biology , Medicine , Natural Sciences in General
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  • 3
    Publication Date: 2014-03-05
    Description: Climate change due to anthropogenic greenhouse gas emissions is expected to increase the frequency and intensity of precipitation events, which is likely to affect the probability of flooding into the future. In this paper we use river flow simulations from nine global hydrology and land surface models to explore uncertainties...
    Keywords: Global Climate Impacts: A Cross-Sector, Multi-Model Assessment Special Feature, Sustainability Science
    Print ISSN: 0027-8424
    Electronic ISSN: 1091-6490
    Topics: Biology , Medicine , Natural Sciences in General
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  • 4
    Publication Date: 2013-02-01
    Print ISSN: 0959-3780
    Electronic ISSN: 1872-9495
    Topics: Energy, Environment Protection, Nuclear Power Engineering
    Published by Elsevier
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  • 5
    Publication Date: 2015-07-10
    Description: Global agricultural production is heavily sustained by irrigation, but irrigation system efficiencies are often surprisingly low. However, our knowledge of irrigation efficiencies is mostly confined to rough indicative estimates for countries or regions that do not account for spatiotemporal heterogeneity due to climate and other biophysical dependencies. To allow for refined estimates of global agricultural water use, and of water saving and water productivity potentials constrained by biophysical processes and also non-trivial downstream effects, we incorporated a process-based representation of the three major irrigation systems (surface, sprinkler, and drip) into a bio- and agrosphere model, LPJmL. Based on this enhanced model we provide a gridded world map of irrigation efficiencies that are calculated in direct linkage to differences in system types, crop types, climatic and hydrologic conditions, and overall crop management. We find pronounced regional patterns in beneficial irrigation efficiency (a refined irrigation efficiency indicator accounting for crop-productive water consumption only), due to differences in these features, with the lowest values (〈 30 %) in south Asia and sub-Saharan Africa and the highest values (〉 60 %) in Europe and North America. We arrive at an estimate of global irrigation water withdrawal of 2469 km3 (2004–2009 average); irrigation water consumption is calculated to be 1257 km3, of which 608 km3 are non-beneficially consumed, i.e., lost through evaporation, interception, and conveyance. Replacing surface systems by sprinkler or drip systems could, on average across the world's river basins, reduce the non-beneficial consumption at river basin level by 54 and 76 %, respectively, while maintaining the current level of crop yields. Accordingly, crop water productivity would increase by 9 and 15 %, respectively, and by much more in specific regions such as in the Indus basin. This study significantly advances the global quantification of irrigation systems while providing a framework for assessing potential future transitions in these systems. In this paper, presented opportunities associated with irrigation improvements are significant and suggest that they should be considered an important means on the way to sustainable food security.
    Print ISSN: 1027-5606
    Electronic ISSN: 1607-7938
    Topics: Geography , Geosciences
    Published by Copernicus on behalf of European Geosciences Union.
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  • 6
    Publication Date: 2012-02-02
    Description: Due to biases in the output of climate models, a bias correction is often needed to make the output suitable for use in hydrological simulations. In most cases only the temperature and precipitation values are bias corrected. However, often there are also biases in other variables such as radiation, humidity and wind speed. In this study we tested to what extent it is also needed to bias correct these variables. Responses to radiation, humidity and wind estimates from two climate models for four large-scale hydrological models are analysed. For the period 1971–2000 these hydrological simulations are compared to simulations using meteorological data based on observations and reanalysis; i.e. the baseline simulation. In both forcing datasets originating from climate models precipitation and temperature are bias corrected to the baseline forcing dataset. Hence, it is only effects of radiation, humidity and wind estimates that are tested here. The direct use of climate model outputs result in substantial different evapotranspiration and runoff estimates, when compared to the baseline simulations. A simple bias correction method is implemented and tested by rerunning the hydrological models using bias corrected radiation, humidity and wind values. The results indicate that bias correction can successfully be used to match the baseline simulations. Finally, historical (1971–2000) and future (2071–2100) model simulations resulting from using bias corrected forcings are compared to the results using non-bias corrected forcings. The relative changes in simulated evapotranspiration and runoff are relatively similar for the bias corrected and non bias corrected hydrological projections, although the absolute evapotranspiration and runoff numbers are often very different. The simulated relative and absolute differences when using bias corrected and non bias corrected climate model radiation, humidity and wind values are, however, smaller than literature reported differences resulting from using bias corrected and non bias corrected climate model precipitation and temperature values.
    Print ISSN: 1027-5606
    Electronic ISSN: 1607-7938
    Topics: Geography , Geosciences
    Published by Copernicus on behalf of European Geosciences Union.
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  • 7
    Publication Date: 2011-05-27
    Description: The need to increase food production for a growing world population makes an assessment of global agricultural water productivities and virtual water flows important. Using the hydrology and agro-biosphere model LPJmL, we quantify at 0.5° resolution the amount of blue and green water (irrigation and precipitation water) needed to produce one unit of crop yield, for 11 of the world's major crop types. Based on these, we also quantify the agricultural water footprints (WFP) of all countries, for the period 1998–2002, distinguishing internal and external WFP (virtual water imported from other countries) and their blue and green components, respectively. Moreover, we calculate water savings and losses, and for the first time also land savings and losses, through international trade with these products. The consistent separation of blue and green water flows and footprints shows that green water globally dominates both the internal and external WFP (84 % of the global WFP and 94 % of the external WFP rely on green water). While no country ranks among the top ten with respect to all water footprints calculated here, Pakistan and Iran demonstrate high absolute and per capita blue WFP, and the US and India demonstrate high absolute green and blue WFPs. The external WFPs are relatively small (6 % of the total global blue WFP, 16 % of the total global green WFP). Nevertheless, current trade of the products considered here saves significant water volumes and land areas (~263 km3 and ~41 Mha, respectively, equivalent to 5 % of the sowing area of the considered crops and 3.5 % of the annual precipitation on this area). Relating the proportions of external to internal blue/green WFP to the per capita WFPs allows recognizing that only a few countries consume more water from abroad than from their own territory and have at the same time above-average WFPs. Thus, countries with high per capita water consumption affect mainly the water availability in their own country. Finally, this study finds that flows/savings of both virtual water and virtual land need to be analysed together, since they are intrinsically related.
    Print ISSN: 1027-5606
    Electronic ISSN: 1607-7938
    Topics: Geography , Geosciences
    Published by Copernicus on behalf of European Geosciences Union.
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  • 8
    Publication Date: 2011-08-22
    Description: Due to biases in the output of climate models, a bias correction is often needed to make the output suitable for use in hydrological simulations. In most cases only the temperature and precipitation values are bias corrected. However, often there are also biases in other variables such as radiation, humidity and wind speed. In this study we tested to what extent it is also needed to bias correct these variables. Responses to radiation, humidity and wind estimates from two climate models for four large-scale hydrological models are analysed. For the period 1971–2000 these hydrological simulations are compared to simulations using meteorological data based on observations and reanalysis; i.e. the baseline simulation. In both forcing datasets originating from climate models precipitation and temperature are bias corrected to the baseline forcing dataset. Hence, it is only effects of radiation, humidity and wind estimates that are tested here. The direct use of climate model outputs result in substantial different evapotranspiration and runoff estimates, when compared to the baseline simulations. A simple bias correction method is implemented and tested by rerunning the hydrological models using bias corrected radiation, humidity and wind values. The results indicate that bias correction can successfully be used to match the baseline simulations. Finally, historical (1971–2000) and future (2071–2100) model simulations resulting from using bias corrected forcings are compared to the results using non-bias corrected forcings. The relative changes in simulated evapotranspiration and runoff are relatively similar for the bias corrected and non bias corrected hydrological projections, although the absolute evapotranspiration and runoff numbers are often very different. The simulated relative and absolute differences when using bias corrected and non bias corrected climate model radiation, humidity and wind values are, however, smaller than literature reported differences resulting from using bias corrected and non bias corrected climate model precipitation and temperature values.
    Print ISSN: 1812-2108
    Electronic ISSN: 1812-2116
    Topics: Geography , Geosciences
    Published by Copernicus on behalf of European Geosciences Union.
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  • 9
    Publication Date: 2011-01-18
    Description: The need to increase food production for a growing world population makes an assessment of global agricultural water productivities and virtual water flows important. Using the hydrology and agro-biosphere model LPJmL, we quantify at 0.5° resolution the blue (irrigation water) and green (precipitation water) virtual water content, i.e. the inverse of water productivity, for 11 of the world's major crop types. Based on these, we also quantify the water footprints (WFP) of all countries, for the period 1998-2002, distinguishing internal and external WFP (virtual water imported from other countries) and their blue and green components, respectively. Moreover, we calculate water savings and losses, and for the first time also land savings and losses, through international trade with these products. The consistent separation of blue and green water flows and footprints, which is needed due to the different sources and opportunity costs of these two water pools, shows that green water globally dominates both the internal and external WFP (84% of the global WFP and 94% of the external WFP rely on green water). Accordingly, some of the major exporters of the crops considered here (e.g. Argentina, Canada) export mainly green virtual water, but traditional rice exporters such as India and Pakistan mainly export blue virtual water. The external WFPs are found to be relatively small (6% of the total global blue WFP, 16% of the total global green WFP). Nevertheless, current trade saves significant water volumes and land areas (~263 km3 and ~41 Mha, respectively, equivalent to 5% of the sowing area of the crops considered here and 3.5% of the annual precipitation on this area). Linking the proportions of external to internal blue/green WFP with the per capita WFPs allows recognizing that only a few countries consume more water from abroad than from their own territory and have at the same time above average WFPs. Thus, countries with high levels of per capita water consumption affect mainly the water situation in their own country.
    Print ISSN: 1812-2108
    Electronic ISSN: 1812-2116
    Topics: Geography , Geosciences
    Published by Copernicus on behalf of European Geosciences Union.
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  • 10
    Publication Date: 2013-06-03
    Description: Interannual climatic and hydrologic variability has been substantial during the past decades in many regions. While climate variability and its impacts on precipitation and soil moisture have been rather intensively studied, less is known on its impacts on freshwater availability and further implications for global food production. In this paper we quantify effects of hydroclimatic variability on global "green" and "blue" water availability and demand in agriculture. Analysis is based on climate forcing data for the past 30 yr with demography, diet composition and land use fixed to constant reference conditions. We thus assess how observed interannual hydroclimatic variability impacts on the ability of food production units (FPUs) to produce a given diet for their inhabitants, here focused on a benchmark for hunger alleviation (3000 kilocalories per capita per day, with 80% vegetal food and 20% animal products). We applied the LPJmL vegetation and hydrology model to calculate spatially explicitly the variation in green-blue water availability and the water requirements to produce that very diet. An FPU was considered water scarce if its water availability was not sufficient to produce the diet (neglecting trade from elsewhere, i.e. assuming food self-sufficiency). We found that altogether 24% of the global population lives in areas under chronic scarcity (i.e. water is scarce every year) while an additional 19% live under occasional water scarcity (i.e. water is scarce in some years). Of these 2.6 billion people under some degree of scarcity, 55% would have to rely on international trade to reach the reference diet while for 24% domestic trade would be enough (assuming present cropland extent and management). For the remaining 21% of population under scarcity, local food storage and/or intermittent trade would be enough secure the reference diet over the occasional dry years.
    Print ISSN: 1812-2108
    Electronic ISSN: 1812-2116
    Topics: Geography , Geosciences
    Published by Copernicus on behalf of European Geosciences Union.
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